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for such a use it is more valuable acre for acre than any ordinary grain crop. By cutting a part of the crop before it comes into bloom, the season of honey production may be prolonged from, say, July 1st until some time in the autumn, as the part thus cut will come into bloom after the blooms have left the plants that were cut. When not disturbed, sweet clover yields honey in the interval between the blooming of the basswood and the golden rod. The honey is of excellent quality. There should be no good reasons, therefore, why bee-keepers should not sow the seed in by and waste places. But the wisdom of growing it as a honey-producing crop on valuable land where other honey crops, as alsike and white clover, can be grown in good form may be questioned. =Value as a Fertilizer.=--The high value of this plant as a fertilizer and soil improver cannot be questioned. But whether it should ever be sown for such a use will depend on the capacity of the soil to produce other crops valuable for fertilizing and also more valuable for producing forage or fodder. Where other clovers more useful can be grown, also cow peas, soy beans and other legumes valuable for food uses, it would seem unwise to sow sweet clover. This would restrict its use, therefore, as a soil renovator; first, to soils too poor to grow those useful legumes; second, to areas where the climate conditions will not admit of the growth of these; and third, to areas from which the surface soil has been removed, and which it is desirable to so ameliorate and improve the soil thus laid bare that it could later be covered with some more valuable cover crop. Under present conditions this would restrict its growth for the purpose named to sandy and gravelly soils, to certain areas in the semi-arid region east of the Rocky Mountains, and to such small areas as the surface soil had been removed from. In the semi-arid region where crops of grain and also some varieties of field corn can be grown successfully, but where the clovers are not successful; it would seem practicable to sow a few pounds of sweet clover seed per acre at the same time as the grains, and to plow under the plants produced some time in the month of May the next season. The clover thus buried could be at once followed by corn or potatoes, or, indeed, by any kind of a cleaning crop. The high price of seed at present practically forbids growing clover thus. Whether sweet clover grown for renovating us
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