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ow clover will grow with much vigor in all areas susceptible of cultivation, unless on certain of the western prairies. Yellow clover has highest adaptation for calcareous soils. In certain parts of England it has grown so vigorously on soils rich in lime as almost to assume the character of a troublesome weed. It will grow well on all clay loam soils, and reasonably well on stiff clays, the climatic conditions being suitable. It has greater power to grow on dry soils than the small white variety. Since yellow clover is usually grown as an adjunct to permanent pastures, it can scarcely be called a rotation plant. But, like other clovers, it enriches the soil, and, therefore, should be followed by crops that are specially benefited by such enrichment, as, for instance, the small cereal grains. Yellow clover when sown is usually sown with other grass mixtures, and along with grain as a nurse crop; hence, that preparation of the soil suitable for the nurse crop will also be found suitable for the clover. It is, moreover, a hardy plant, insomuch that in some instances, if the seed is scattered over unplowed surfaces, as those of pastures, in the early spring, a sufficient number of plants will be obtained to eventually establish the clover through self-seeding. The seed is usually sown in the early spring, but in mild latitudes it may also be sown in the early autumn. It may be sown by the same methods as other clovers. (See page 267.) It is usually sown to provide pasture, the seed being mixed with that of other pasture plants before being sown. As the plants, like those of the small white variety, have much power to increase rather than decrease in pastures, it is not necessary to sow large quantities of seed, not more usually than 1 pound to the acre. But should the crops be wanted for seed, then not fewer than 3 to 5 pounds per acre should be sown and without admixture with other grasses or clovers. When the plants once obtain a footing on congenial soils, there is usually enough of seed in the soil to make a sufficient stand of the plants in pastures without sowing any seed, but since the seed is usually relatively cheap, where an insufficient supply in the soil is suspected, more or less seed should be sown. Since the stems of yellow clover plants become tough as the season of growth becomes considerably advanced, where it forms a considerable proportion of the pasture the aim should be to graze most heavily
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