| Author's List |
| title | creator | language | description | tableOfContents | contributor | subject | created |
| The Natural History of Chocolate Being a Distinct and Particular Account of the Cocoa-Tree, its Growth and Culture, and the Preparation, Excellent Properties, and Medicinal Vertues of its Fruit | Quélus, D. | en | Brookes, R. (Richard), fl. 1721-1763 [Translator] | Chocolate -- Early works to 1800; Cacao -- Early works to 1800 | 2008-02-12 |