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tor of that term, whereas it has been in existence for at least twenty-five years. And then other observers, taking the question up, came to this astonishing conclusion (working from this basis of the yeast), that the differences between animals and plants are not so much in the fundamental substances which compose them, not in the protoplasm, but in the manner in which the cells of which their bodies are built up have become modified. There is a sense in which it is true--and the analogy was pointed out very many years ago by some French botanists and chemists--there is a sense in which it is true that every plant is substantially an enormous aggregation of bodies similar to yeast cells, each having to a certain extent its own independent life. And there is a sense in which it is also perfectly true--although it would be impossible for me to give the statement to you with proper qualifications and limitations on an occasion like this--but there is also a sense in which it is true that every animal body is made up of an aggregation of minute particles of protoplasm, comparable each of them to the individual separate yeast plant. And those who are acquainted with the history of the wonderful revolution which has been worked in our whole conception of these matters in the last thirty years, will bear me out in saying that the first germ of them, to a very great extent, was made to grow and fructify by the study of the yeast plant, which presents us with living matter in almost its simplest condition. Then there is yet one last and most important bearing of this yeast question. There is one direction probably in which the effects of the careful study of the nature of fermentation will yield results more practically valuable to mankind than any other. Let me recall to your minds the fact which I stated at the beginning of this lecture. Suppose that I had here a solution of pure sugar with a little mineral matter in it; and suppose it were possible for me to take upon the point of a needle one single, solitary yeast cell, measuring no more perhaps than the three-thousandth of an inch in diameter--not bigger than one of those little coloured specks of matter in my own blood at this moment, the weight of which it would be difficult to express in the fraction of a grain--and put it into this solution. From that single one, if the solution were kept at a fair temperature in a warm summer's day, there would be generated, in the
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