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n of the fishery were obtained by smacks running to the westward. For some years the fishery was only prosecuted in the late spring, summer, and early fall months. Just when winter fishing began in the State is doubtful; but according to Capt. Charles Black, of Orr Island, it began in that region in 1845 at Harpswell. Previously the fishermen had the impression that lobsters could not be successfully caught earlier than March 20. During the summer of 1845 the captains of the well-smacks of New London, Conn., who bought most of the lobsters in that vicinity, induced Charles E. Clay, Samuel Orr, and a few others to fish during the winter, and they set their traps about the same distance from the shore that the fishermen do at present, and in almost the same depth of water. The smackmen paid them $4 for 100 lobsters. The next winter the fishermen refused to sell by number and wanted $1.25 per 100 pounds. The smackmen had no objection to buy them by weight, but refused to pay more than $1.12 per 100 pounds. This was accepted, and for several years the prices were from $1.12 to $1.25 per 100 pounds. Comparatively few traps were necessary then, as when the weather would permit the fishermen to tend their traps they would catch from 20 to 30 lobsters daily, and frequently, when the traps were hauled, they would find several lobsters clinging to some part of the pots. The bait was very plentiful and caught with spears. The lobsters were placed in cars at that time, after having been "plugged" to keep them from injuring each other. The plugs were almost 1-1/2 inches long, flat on one side, round on the other, and with a sharp point. Plugging has since been discontinued, as the trifling injury the lobsters did each other was nothing compared to the value of cans of meat spoiled by one of these pine plugs being boiled with it. [Illustration: The steam smack _Mina and Lizzie_ landing her cargo at Portland] [Illustration: Fleet of lobster boats in harbor at York Island] THE FISHING-GROUNDS. It is difficult to estimate the comparative value of the grounds in the State, owing to the movements of the lobsters. In the early spring, in April or May, as the waters in the bays and rivers warm up, the lobsters come into the comparatively shallow waters. They remain here until late in the fall, going back to the ocean or deep waters of the bays in either October or November. They love to congregate on rocky bottom,
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