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cing to the smallest possible minimum the army of unskilled workmen. Through skill and training, labor must become pleasure. Steam and electricity must take the place of human energy, lessen waste of raw material and elevate the hand that guides the machine. The present generation is sinfully extravagant. Forests, mines and soil fertility are wasted with wanton prodigality. We speak of our coal deposits and oil and gas wells as inexhaustible. We simply mean that it will be impossible for this and probably for the next generation to exhaust them. But coal mines are not inexhaustible. Oil and gas wells are problematical as to the length of time they will yield their products. To such an extent have the forests been destroyed that substitutes for timber are already sought for building purposes and manufactures. Timber that would be worth millions of dollars to our grand children is burned in a day to provide a sheep pasture on some western mountain. We seem determined to waste and destroy what we cannot consume or turn into ready money. European countries abound in sad memories of wasted soil fertility and forest destruction. Slowly but surely they are rebuilding and rehabilitating worn out tracts at tremendous expense. The ruin which ignorance accomplished with alacrity, education is slowly and painfully undoing. Americans should heed the lessons of history and profit by the mistakes of other countries. The production of food, clothing and other necessaries of life which is of vital importance to a nation, cannot, with safety, be left to blind forces or to revered but ignorant traditions. For it is a singular fact that science had quite as much to do with ridding agriculture and the manufacture of commodities of debilitating superstitions that not only retarded progress but were positively injurious to both man and material, as it had to do with the introduction of rational ideas. The rapid increase of the world's population and the very general occupancy of arable lands throughout the world, presupposes that the maximum of food production will soon be reached. A liberal and general diffusion of scientific information among agriculturists alone can augment the productive power of the soil and at the same time conserve its fertility for the support of future generations. This subject demands a real awakening of public sentiment as to its importance. Provision must be made for thorough training that will direct the labo
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