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which is to be their bread: for they drink either wine, cider, or perry, and often water, sometimes boiled with honey or licorice, with which they abound; and tho they know exactly how much corn will serve every town and all that tract of country which belongs to it, yet they sow much more, and breed more cattle, than are necessary for their consumption, and they give that overplus of which they make no use to their neighbors. When they want anything in the country which it does not produce, they fetch that from the town, without carrying anything in exchange for it. And the magistrates of the town take care to see it given them; for they meet generally in the town once a month, upon a festival day. When the time of harvest comes, the magistrates in the country send to those in the towns, and let them know how many hands they will need for reaping the harvest; and the number they call for being sent to them, they commonly dispatch it all in one day. He that knows one of their towns knows them all--they are so like one another, except where the situation makes some difference. I shall therefore describe one of them, and none is so proper as Amaurot; for as none is more eminent (all the rest yielding in precedence to this, because it is the seat of their supreme council), so there was none of them better known to me, I having lived five years all together in it. It lies upon the side of a hill, or rather a rising ground. Its figure is almost square: for from the one side of it, which shoots up almost to the top of the hill, it runs down, in a descent for two miles, to the river Anider; but it is a little broader the other way that runs along by the bank of that river. The Anider rises about eighty miles above Amaurot, in a small spring at first. But other brooks falling into it, of which two are more considerable than the rest, as it runs by Amaurot it is grown half a mile broad; but it still grows larger and larger, till after sixty miles' course below it, it is lost in the ocean. Between the town and the sea, and for some miles above the town, it ebbs and flows every six hours with a strong current. The tide comes up about thirty miles so full that there is nothing but salt water in the river, the fresh water being driven back with its force; and above that, for some miles, the water is brackish; but a little higher, as it runs by the town, it is quite fresh; and when the tide ebbs, it continues fresh all along to
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