f her
heart would break.
"How now, my little lady!" cried Midas. "Pray what is the matter with
you, this bright morning?"
Marygold, without taking the apron from her eyes, held out her hand,
in which was one of the roses which Midas had so recently transmuted.
"Beautiful!" exclaimed her father. "And what is there in this
magnificent golden rose to make you cry?"
"Ah, dear father!" answered the child, as well as her sobs would let
her; "it is not beautiful, but the ugliest flower that ever grew! As
soon as I was dressed I ran into the garden to gather some roses for
you; because I know you like them, and like them the better when
gathered by your little daughter. But, oh dear, dear me! What do you
think has happened? Such a misfortune! All the beautiful roses, that
smelled so sweetly and had so many lovely blushes, are blighted and
spoilt! They are grown quite yellow, as you see this one, and have no
longer any fragrance! What can have been the matter with them?"
"Poh, my dear little girl,--pray don't cry about it!" said Midas, who
was ashamed to confess that he himself had wrought the change which so
greatly afflicted her. "Sit down and eat your bread and milk! You will
find it easy enough to exchange a golden rose like that (which will
last hundreds of years) for an ordinary one which would wither in a
day."
"I don't care for such roses as this!" cried Marygold, tossing it
contemptuously away. "It has no smell, and the hard petals prick my
nose!"
The child now sat down to table, but was so occupied with her grief
for the blighted roses that she did not even notice the wonderful
transmutation of her China bowl. Perhaps this was all the better; for
Marygold was accustomed to take pleasure in looking at the queer
figures, and strange trees and houses, that were painted on the
circumference of the bowl; and these ornaments were now entirely lost
in the yellow hue of the metal.
Midas, meanwhile, had poured out a cup of coffee, and, as a matter of
course, the coffee-pot, whatever metal it may have been when he took
it up, was gold when he set it down. He thought to himself, that it
was rather an extravagant style of splendor, in a king of his simple
habits, to breakfast off a service of gold, and began to be puzzled
with the difficulty of keeping his treasures safe. The cupboard and
the kitchen would no longer be a secure place of deposit for articles
so valuable as golden bowls and coffee-pots.
Amid th
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