is now listed among the consuming
rather than the producing countries.
ABYSSINIA. This country, usually credited with being the original home
of the coffee plant, still has, in its southern part, vast forests of
wild coffee whose extent is unknown, but whose total production is
believed to be immense. It is of inferior grade, and reaches the market
as "Abyssinian" coffee. There is also a large district of coffee
plantations producing a very good grade called "Harari", which is
considered almost, if not quite, the equal of the Arabian Mocha. This is
usually shipped to Aden for re-export. Abyssinia's coffee reaches the
outside world through three different gateways; and as the neighboring
countries, through which the produce passes, also produce coffee, no
accurate statistics are available to show the country's annual export.
The total probably ranges from 10,000,000 to 20,000,000 pounds a year.
Coffee was shipped from Abyssinia to the extent of 6,773,800 pounds in
1914, over the Franco-Ethiopian railroad; 10,054,000 pounds in 1915; and
9,064,000 pounds in 1916. Export figures of the port of Massowah include
a large amount of Abyssinian coffee, but the proportion is unknown. At
this port 108,680 pounds of coffee were exported in 1914; and 1,221,880
pounds in 1915. Abyssinian coffee exported by way of the Sudan amounted
to 232,616 pounds in 1914; to 140,461 pounds in 1915; and to 4,164,600
pounds in 1916.
BRITISH EAST AFRICAN PROTECTORATE. The acreage in coffee has greatly
increased in recent years. It was estimated at 1,000 acres in 1911; and
by 1916, it had grown to 22,200 acres. Production, as shown by the
exports, has likewise increased greatly; and exports in recent years
have averaged about 8,000,000 pounds a year. They were 10,984,000 pounds
in 1917; and were 18,735,000 pounds in 1918.
UGANDA PROTECTORATE. The acreage in coffee has been steadily increasing,
as shown by the following figures: 1910, 697 acres; 1914, 19,278 acres;
1916, 23,857 acres; 1917, 22,745 acres. In 1909, 33,440 pounds of coffee
were produced; and by 1918, this had grown to 10,000,000 pounds. The
average for the five years, 1914-18, was 5,076,000 pounds.
NYASALAND PROTECTORATE. Twenty-five years ago, this colony exported
coffee in amounts ranging from 300,000 to more than 2,000,000 pounds.
Production has now so declined, that only 122,000 pounds were exported
in 1918; and the average for recent years has been about 92,000 pounds.
The ac
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