ltural and Rural
Economy; with Practical Directions on the Cultivation of Fruits and
Vegetables; including Landscape and Ornamental Gardening. By Thomas
G. Fessenden. 2 vols. in one. $1.25.

Chemistry Made Easy,
For the Use of Farmers. By J. Topham, M.A. 25 cts.

Brandy and Salt,
A Remedy for various Internal as well as External Diseases,
Inflammation and Local Injuries. By Rev. Samuel Fenton. 12-1/2 cts.

Southern Agriculture.
Comprising Essays on the Cultivation of Corn, Hemp, Tobacco, Wheat,
&c. $1.

The Cottage and Farm Bee Keeper:
A Practical Work, by a Country Curate. 50 cts.

A Book for Every Boy in the Country.
Elements of Agriculture. Translated from the French, and adapted to
General Use, by F. G. Skinner. 25 cts.

Rural Architecture;
Comprising Farm Houses, Cottages, Carriage Houses, Sheep and Dove
Cotes, Piggeries, Barns, &c. &c. By Lewis F. Allen. $1.25.

The American Muck Book.
The American Muck Book; treating of the Nature, Properties, Sources,
History, and Operations of all the principal Fertilizers and Manures
in Common Use, with Specific Directions for their Preservation, and
Application to the Soil and to Crops; drawn from Authentic Sources,
Actual Experience, and Personal Observation, as Combined with the
leading Principles of Practical and Scientific Agriculture. By J. D.
Browne. $1.

Youatt on the Pig.
A Treatise on the Breeds, Management, and Medical Treatment of
Swine; with direction for Salting Pork, Curing Bacon and Hams. By
Wm. Youatt, R.S. Illustrated with engravings drawn from life. 60 cts.

Youatt on the Dog.
By Wm. Youatt. Splendidly illustrated. Edited, with Additions, by
E. J. Lewis, M.D. $1.50.

The Poultry Book.
By John C. Bennett, M.D. 84 cts.
The American Poulterer's Companion,
With illustrations. By C. N. Bement. $1.

American Poultry Book.
By Micajah Cook. 38 cts.

The Rose Culturist.
A Practical Treatise on its Cultivation and Management. 38 cts.

A Practical Treatise on Honey Bees,
Their Management, &c. By Edward Townley. 50 cts.

The American Fruit Book.
By S. W. Cole. 50 cts.

The American Veterinarian.
By S. W. Cole. 50 cts.

The Gardener's Text Book.
By Peter Adam Schenck. 50 cts.

The American Gardener.
By William Cobbett. 50 cts.

The Farmer's Land Measurer.
By James Pedder. 50 cts.

New England Fruit Book.
By John M. Ives. 56 cts.

Practical Treatise on Fruits,