before cutting into strips, so that the "sticks" may
be quite straight.

INDEX.

Allemande Sauce, 18.

Almond Cream, 229, 251;
Sauce, 299;
Trifles, 279;
Turban, 285;
Water-ice, 255.

Apple Jelly, 212;
Compote, 263-265.

Apricot Sauces, 297;
Water-ices, 256.

Artichokes, Fried, 198.

Aspic, Jelly, 195;
Lobster in, 79;
Mayonnaise, 47;
Oysters in, 76;
Reed-birds in, 159.

Ballotines, 177.

Bearnaise Sauce, 26.

Bechamel Sauce, 17, 159.

Beef, Fillets of, 86-89.

Beet-root Fritters, 198.

Birds, how to bone, 172-175;
how to stuff, 175.

Biscuits, Rout, 286.

Bouchees, 124.

Bouquet of herbs, 37.

Cabinet Pudding, 233, 239.

Cakes, Dessert, 285, 289.

Cakes and Sauces, fine, 291-295.
Chestnut Croquettes, 291.
Madeleines, 291.
Petits Fours, 292.

Candied Orange and Lemon Peels, 260, 261.

Caper Sauce, 29.

Cardinal Sauce, 30.

Cauliflower Fritters, 198.

Celery Sauce, 29.

Charlotte Russe, 281-283.

Chateaubriand Sauce, 34.

Chaudfroid Sauce, 160.

Chaudfroids. (See Entrees.)

Cheese Dishes, 306-308.
Genoa Ramaquin, 306.
Puffs, 306.
Sticks, 307.

Chestnut Soup, 57;
Croquettes, 291.

Chicken, a la Hollandaise, 114.
And Ham Cutlets, 157.
Chaudfroids of, 156.
Fritot of, 132.
Patties, 121.
Salad, 154.
Scallops, 130.
Tartlettes, 114.
Timbale of, 129.
Turtle fashion, 136.

Chocolate Cream Pudding, 245.

Choice Cookery explained, 1-3.

Chops, Lamb and Mutton, 98-103.

Cigarettes, 108, 135, 136.

Cinnamon, care in selecting, 216;
Water-ice, 255.

Claret Granito, 258;
Jelly, 215.

Cod, Fillets of, 62.

Cold Game Pies, 183-190.

Compote of Apples, 263-265;
of Cherries, 272;
of Chestnuts, 269, 270;
of Oranges, 269;
of Pears, 266, 268;
of Pigeons, 145;
of Strawberries, 272.

Consomme, 51-55.

Coquilles, 63, 64.

Creams, 223-230, 235-237.
Almond Cream, 229.
Bohemian Jelly Creams, 237.
Cocoanut Cream, 235.
Coffee Cream, 226.
Curacoa Cream, 226.
Ginger Cream, 224.
Hazel-nut Cream, 236.
Here and in Europe, 223.
Neapolitan Cream, 224.
Nut Creams, 235.
Pistache Cream, 229.
Strawberry Cream, 227.
Vanilla Cream, 227.
Walnut or Hickory-nut Cream, 237.
Whipp