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takes up this water, and in so doing first forms a plastic mass, which soon becomes very firm and hard and regains its crystalline structure. These properties make it very valuable as a material for forming casts and stucco work, for cementing glass to metals, and for other similar purposes. If overheated so that all water is driven off, the process of taking up water is so slow that the material is worthless. Such material is said to be dead burned. Plaster of Paris is very extensively used as the finishing coat for plastered walls. ~Hard water.~ Waters containing compounds of calcium and magnesium in solution are called hard waters because they feel harsh to the touch. The hardness of water may be of two kinds,--(1) temporary hardness and (2) permanent hardness. 1. _Temporary hardness._ We have seen that when water charged with carbon dioxide comes in contact with limestone a certain amount of the latter dissolves, owing to the formation of the soluble acid carbonate of calcium. The hardness of such waters is said to be temporary, since it may be removed by boiling. The heat changes the acid carbonate into the insoluble normal carbonate which then precipitates, rendering the water soft: Ca(HCO_{3})_{2} = CaCO_{3} + H_{2}O + CO_{2}. Such waters may also be softened by the addition of sufficient lime or calcium hydroxide to convert the acid carbonate of calcium into the normal carbonate. The equation representing the reaction is Ca(HCO_{3})_{2} + Ca(OH)_{2} = 2CaCO_{3} + 2H_{2}O. 2. _Permanent hardness._ The hardness of water may also be due to the presence of calcium and magnesium sulphates or chlorides. Boiling the water does not affect these salts; hence such waters are said to have permanent hardness. They may be softened, however, by the addition of sodium carbonate, which precipitates the calcium and magnesium as insoluble carbonates: CaSO_{4} + Na_{2}CO_{3} = CaCO_{3} + Na_{2}SO_{4}. This process is sometimes called "breaking" the water. ~Commercial methods for softening water.~ The average water of a city supply contains not only the acid carbonates of calcium and magnesium but also the sulphates and chlorides of these metals, together with other salts in smaller quantities. Such waters are softened on a commercial scale by the addition of the proper quantities of calcium hydroxide and sodium carbonate. The calcium hydroxide is added first to pr
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