that the short
winter's day was drawing to a close before they were again introduced to
the presence of Vere.

They found that fiery personage on this occasion all smiles and
blandishments. The Spaniards were received with most dignified courtesy,
to which they gravely responded; and the general then proceeded to make
excuses for the misunderstanding of the preceding day with its
uncomfortable consequences. Thereupon arose much animated discussion as
to the causes and the nature of the alarm on the east side which had
created such excitement. Much time was ingeniously consumed in this
utterly superfluous discussion; but at last the commissioners of the
archduke insisted on making allusion to the business which had brought
them to the town. "What terms of negotiation do you propose?" they asked
Sir Francis. "His Highness has only to withdraw from before Ostend,"
coolly replied the general, "and leave us, his poor neighbours, in peace
and quietness. This would be the most satisfactory negotiation possible
and the one most easily made."

Serrano and Antonio found it difficult to see the matter in that cheerful
light, and assured Sir Francis that they had not been commissioned by the
archduke to treat for his own withdrawal but for the surrender of the
town. Hereupon high words and fierce discussion very naturally arose, and
at last, when a good deal of time had been spent in the sharp encounter
of wits, Vere proposed an adjournment of the discussion until after
supper; politely expressing the hope that the Spanish gentlemen would be
his guests.

The conversation had been from the beginning in French, as Vere, although
a master of the Spanish language, was desirous that the rest of the
company present should understand everything said at the interview.

The invitation to table was graciously accepted, and the Christmas eve
passed off more merrily than the preceding night had done, so far as
Vere's two guests were concerned. Several distinguished officers were
present at the festive board: Captain Montesquieu de Roquette, Sir Horace
Vere, Captains St. Hilaire, Meetkerke, De Ryck, and others among them. As
it was strict fast for the Catholics that evening--while on the other
hand the English, still reckoning according to the old style, would not
keep Christmas until ten days later--the banquet consisted mainly of eggs
and fish, and the like meagre articles, in compliment to the guests. It
was, however, as well furnished