one of the most
reliable grapes cultivated, the vines being hardy, vigorous,
productive and free from fungal diseases. Perkins is an accidental
seedling found about 1830 in the garden of Jacob Perkins, Bridgewater,
Massachusetts.
Vine vigorous, hardy, healthy, productive. Canes long, numerous,
thick, dark brown, deepening in color at the nodes, surface
heavily pubescent; nodes enlarged, flattened; internodes long;
tendrils continuous, bifid or trifid. Leaves medium in size,
thick; upper surface rugose; lower surface heavily pubescent;
veins distinct; lobes three; petiolar sinus deep, narrow;
serration shallow. Flowers self-fertile, early; stamens upright.
Fruit early, ships well. Clusters of medium size and length,
broad, cylindrical, often with a single shoulder, compact; pedicel
short, thick, warty; brush long, yellow. Berries large, oval, pale
lilac or light red with thin bloom, inclined to drop from the
pedicel, soft; skin thin, tough, without pigment; flesh white,
juicy, stringy, fine-grained, firm, meaty, very foxy; poor in
quality. Seeds adherent, numerous, medium in size, notched.
POCKLINGTON
(Labrusca)
Before the advent of Niagara, Pocklington (Plate XXII) was the leading
green grape. The variety has the fatal fault, however, of ripening
its crop late, which with some minor defects has caused it to fall
below Niagara for northern grape districts. Pocklington is a seedling
of Concord and resembles its parent in vine characters; the vines are
fully equal to or surpass those of Concord in hardiness, but are of
slower growth and not quite as healthy, vigorous nor productive. In
quality, the grapes are as good if not better than those of Concord or
Niagara, being sweet, rich and pleasantly flavored, although as with
the other grapes named, it has too much foxiness for critical
consumers. Pocklington is not equal to several other grapes of its
season in quality, as Iona, Jefferson, Diana, Dutchess and Catawba,
but it is far above the average and for this reason should be
retained. John Pocklington, Sandy Hill, New York, grew Pocklington
from seed of Concord about 1870.
Vine medium in vigor, hardy. Canes of medium length, number and
size, dark reddish-brown; nodes enlarged, flattened; tendrils
continuous, bifid or trifid. Leaves variable in size, thick; upper
surface light green, glossy; lower surface tinged with bronze,
pube
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