d ill-will. He foresaw what an amount of quiet but steady opposition he
should have to encounter from these subordinates, and he became alarmed
at the prospect of having to display so much energy in order to establish
his authority in the chateau. He, who had pictured to himself a calm and
delightful solitude, wherein he could give himself up entirely to his
studious and contemplative tastes. What a contrast to the reality!
Rousing himself at last, he proceeded mechanically to arrange his
belongings in the room, formerly inhabited by his cousin de Buxieres. He
had hardly finished when Zelie made her appearance with some plates and a
tablecloth, and began to lay the covers. Seeing the fire had gone out,
the little servant uttered an exclamation of dismay.
"Oh!" cried she, "so the wood didn't flare!"
He gazed at her as if she were talking Hebrew, and it was at least a
minute before he understood that by "flare" she meant kindle.
"Well, well!" she continued, "I'll go and fetch some splinters."
She returned in a few moments, with a basket filled with the large
splinters thrown off by the woodchoppers in straightening the logs: she
piled these up on the andirons, and then, applying her mouth vigorously
to a long hollow tin tube, open at both ends, which she carried with her,
soon succeeded in starting a steady flame.
"Look there!" said she, in a tone implying a certain degree of contempt
for the "city Monsieur" who did not even know how to keep up a fire,
"isn't that clever? Now I must lay the cloth."
While she went about her task, arranging the plates, the water-bottle,
and glasses symmetrically around the table, Julien tried to engage her in
conversation. But the little maiden, either because she had been
cautioned beforehand, or because she did not very well comprehend M. de
Buxieres's somewhat literary style of French, would answer only in
monosyllables, or else speak only in patois, so that Julien had to give
up the idea of getting any information out of her. Certainly,
Mademoiselle Vincart was right in saying that he did not know the
language of these people.
He ate without appetite the breakfast on which Manette had employed all
her culinary art, barely tasted the roast partridge, and to Zelie's great
astonishment, mingled the old Burgundy wine with a large quantity of
water.
"You will inform Madame Sejournant," said he to the girl, as he folded
his napkin, "that I am not a great eater, and that one
|