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the correct label. Ask anyone at the Drones about this. So now, in a situation threatening to become every moment more scaly, I did not lose my head. I preserved the old sang-froid. Smiling a genial and affectionate smile, and hoping that it wasn't too dark for it to register, I spoke with a jolly cordiality: "Why, hallo, Tuppy. You here?" He said, yes, he was here. "Been here long?" "I have." "Fine. I wanted to see you." "Well, here I am. Come out from behind that bench." "No, thanks, old man. I like leaning on it. It seems to rest the spine." "In about two seconds," said Tuppy, "I'm going to kick your spine up through the top of your head." I raised the eyebrows. Not much good, of course, in that light, but it seemed to help the general composition. "Is this Hildebrand Glossop speaking?" I said. He replied that it was, adding that if I wanted to make sure I might move a few feet over in his direction. He also called me an opprobrious name. I raised the eyebrows again. "Come, come, Tuppy, don't let us let this little chat become acrid. Is 'acrid' the word I want?" "I couldn't say," he replied, beginning to sidle round the bench. I saw that anything I might wish to say must be said quickly. Already he had sidled some six feet. And though, by dint of sidling, too, I had managed to keep the bench between us, who could predict how long this happy state of affairs would last? I came to the point, therefore. "I think I know what's on your mind, Tuppy," I said. "If you were in those bushes during my conversation with the recent Angela, I dare say you heard what I was saying about you." "I did." "I see. Well, we won't go into the ethics of the thing. Eavesdropping, some people might call it, and I can imagine stern critics drawing in the breath to some extent. Considering it--I don't want to hurt your feelings, Tuppy--but considering it un-English. A bit un-English, Tuppy, old man, you must admit." "I'm Scotch." "Really?" I said. "I never knew that before. Rummy how you don't suspect a man of being Scotch unless he's Mac-something and says 'Och, aye' and things like that. I wonder," I went on, feeling that an academic discussion on some neutral topic might ease the tension, "if you can tell me something that has puzzled me a good deal. What exactly is it that they put into haggis? I've often wondered about that." From the fact that his only response to the question was to l
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