e Essenes were very long lived; many lived
upward of one hundred years, solely from their simple habits and
sobriety. Aristotle and Plato speak of Herodicus the philosopher, who,
although of a feeble and consumptive habit, lived, in consequence of his
sobriety, upward of one hundred years. Phabrinus, mentioned by Athenius,
lived more than one hundred years, drinking milk only. Zoroaster,
according to Pliny, remained twenty years in a desert, living on a small
quantity of cheese only."
THE AUTHOR OF "SURE METHODS," ETC.
The British author of "Sure Methods of Improving Health and Prolonging
Life," supposed by many to be the distinguished Dr. Johnson, speaks
thus:
"It must be confessed that, in temperate climates, at least, an animal
diet is, in one respect, more wasting than a vegetable, because it
excites, by its stimulating qualities, a temporary fever after every
meal, by which the springs of life are urged into constant,
preternatural, and weakening exertions. Again; persons who live chiefly
on animal food are subject to various acute and fatal disorders, as the
scurvy, malignant ulcers, inflammatory fevers, etc., and are likewise
liable to corpulency, more especially when united to inordinate
quantities of liquid aliment. There appears to be also a tendency in an
animal diet to promote the formation of many chronic diseases; and we
seldom find those who indulge much in this diet to be remarkable for
longevity.
"In favor of vegetables, it may be justly said, that man could hardly
live entirely on animal food, but we know he may on vegetable. Vegetable
aliment has likewise no tendency to produce those constitutional
disorders which animal food so frequently occasions. And this is a great
advantage, more especially in our country (he means in Great Britain),
where the general sedentary mode of living so powerfully contributes to
the formation and establishment of numerous severe chronic maladies. Any
unfavorable effects vegetable food may have on the body, are almost
wholly confined to the stomach and bowels, and rarely injure the system
at large. This food has also a beneficial influence on the powers of the
mind, and tends to preserve a delicacy of feeling, and liveliness of
imagination, and acuteness of judgment, seldom enjoyed by those who live
principally on meat. It should also be added, that a vegetable diet,
when it consists of articles easily digested, as potatoes, turnips,
bread, biscuit, oatmeal, e
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