a tyrant's
mandate, and throughout the whole cycle of their operations, one law
and power governs. Whoever would seek mind as the directing power, must
look beyond the sensorium of the bee for the source of all we behold in
them!
CHAPTER XXIV.
STRAINING HONEY AND WAX.
When about to remove the contents of a hive, I have never found it
necessary to use all the precautions often recommended to prevent the
access of bees. I have seen it stated that a room in which there was a
chimney open, would be unsuitable, as the bees would scent the honey,
and thus find their way down into the room. I never was thus troubled
by their perpendicular travelling. It is true, if the day was warm, and
a door or window was standing open, the bees would find their way in
during a scarcity of honey. But with doors and windows closed no
difficulty need be apprehended.
METHODS OF REMOVING COMBS FROM THE HIVE.
The most convenient way to remove combs from the hive is to take off
one of its sides, but this is apt to split the boards, if it was
properly nailed, and injure it for subsequent use. With tools such as
have been described, it may be done very nicely, and leave the hive
whole. The chisel should have the bevel all on one side, like those
used by carpenters. When you commence, turn the flat side next the
board of the hive, and the bevel crowded by the combs will follow it
close the whole length; with the other tool they are cut across the
top, and readily lifted out. If preferred, they may be cut across near
the centre and take out half a sheet at a time; this is sometimes
necessary on account of the cross-sticks.
DIFFERENT METHODS OF STRAINING HONEY.
Such combs as are taken from the middle or vicinity of brood-cells, are
generally unfit for the table; such should be strained. There are
several methods of doing it. One is, to mash the comb and put it in a
bag, and hang it over some vessel to catch the honey as it drains out.
This will do very well for small quantities in warm weather, or in the
fall before there is any of it candied. Another method is to put such
combs into a colander, and set this over a pan, and introduce it into
an oven after the bread is out. This melts the combs. The honey and a
portion of the wax run out together. The wax rises to the top and cools
in a cake. It is somewhat liable to burn, and requires some care. Many
prefer this method, as there is less taste of bee-bread, no cells
containi
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