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me, and, after allowing it to settle again, poured off as much of the clear ley as possible. The lime and alkali were mixed together under the form of a very thick milky liquor or fluid paste; because they are thus kept in perpetual contact and equal mixture until they have acted sufficiently upon one another: whereas in the common way of using a larger quantity of water, the lime lies for the most part at bottom, and, tho' stirred up ever so often, cannot exert its influence so fully upon the alkali, which is uniformly diffused thro' every part of the liquor. The above ley was found upon trial to be saturated by acids without the least effervescence or diminution of weight. It was now proper to examine whether the alkali suffered any loss in becoming caustic, which I proposed to attempt by ascertaining the strength of the ley, or the quantity of salt which a given portion of it contained; from which by computation some imperfect knowledge might be obtained of the quantity of caustic produced from the eighteen ounces of mild salt. I therefore evaporated some of my ley, but soon perceived that no certain judgment could be formed of its strength in this way, because it always absorbed a considerable quantity of air during the evaporation, and the dried salt made a pretty brisk effervescence with acids, so that the ley appeared stronger than it really was; and yet, upon proceeding in the estimate from this rude and unfair trial, it appeared that the salt had lost above a sixth in becoming caustic, and the quantity of acid saturated by two drams of it was to the quantity of acid saturated by two drams of salt of tartar, nearly as six to five. These experiments are therefore agreeable to that part of the second proposition which relates to the caustic alkali. Upon farther examining what changes the alkali had undergone, I found that the ley gave only an exceeding faint milky hue to lime-water; because the caustic alkali wants that air by which salt of tartar precipitates the lime. When a few ounces of it were exposed in an open shallow vessel for four and twenty hours, it imbibed a small quantity of air, and made a slight effervescence with acids. After a fortnight's exposure in the same manner, it became entirely mild, effervesced as violently with acids, and had the same effect upon lime-water as a solution of an ordinary alkali. It likeways agrees with lime-water in this respect, that it may be kept in close
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