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e only kind of tie or binder they have; and when the building is raised as many rounds as it is intended, the ribs are raised, on which a course of clapboards is laid, butts resting on a "butting pole." A press pole is laid on the clapboards immediately over the ribs to keep them from shifting by the wind, and the pole is kept to its berth by stay blocks, resting in the first course against the butting-pole. The logs are run upon the building on skids by the help of wooden forks. The most experienced "axe-man" are placed on the buildings as "cornermen;" the rest of the company are on the ground to carry the logs and run them up.[21] In this fashion, the frontier cabin was raised and covered in a single day, without a mason, without a pound of iron, and with nothing but dirt for flooring. The doors and windows were subsequently cut out of the structure to suit the tastes of its occupants. In this one-room cabin lived the frontier settler and his family, who might be joined by guests. Small wonder, then, that additions to this construction took on such significance that they were items of mention in later wills.[22] Once having cleared a reasonable portion of his property, raised his cabin, and scratched out an existence for his first few months of occupation, the pioneer was now ready to get down to the business of farming. Working around the stumps which cluttered his improvement, the frontier farmer planted his main crops, which were, of course, the food grains--wheat, rye, with oats, barley, and corn, and buckwheat and corn for the livestock. Some indication of the planting and harvesting seasons can be seen from this account: I find Wheat is sown here in the Fall (beging. of Septr.) Clover & timothy Grass is generally sown with it. The Wheat is cut in June or beginning of July after which the Grass grows very rapidly & always affords two Crops. Where Grass has not been sown they harrow the Ground well where the Wheat is taken off & sow Buck Wheat which ripens by the beginning & through September is excellent food for Poultry & Cattle & makes good Cakes.[23] The amazing fertility of the soil, as noted by more than one journalist, eased the difficulties of the crude wooden implements which were the farmer's tools. Reference is made to "one [who] plowed the same spot ... for eight years ... [taking] double Crops without giving it an Ounce of
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