wn in hot
oven. Garnish with lemon slices and parsley.

November 12

_Hamburg Steak Balls
Mashed Potatoes
Fried Parsnips
Apple and Celery Salad
*Baked Indian Pudding
Coffee_

_*Baked Indian Pudding_--3-1/2 quarts milk, 3 tablespoons cornmeal,
1/2 pint molasses, 3 tablespoons Crisco, 1 teaspoon salt, 1 teaspoon
cinnamon, and 1/2 teaspoon ginger. Boil 1 quart milk; add to it
molasses, Crisco, salt, and spices, and lastly meal stirred smooth
with little cold milk; scald whole together, and turn into a well
Criscoed baking dish.

When it begins to crust over, stir it all up from bottom, and add
1 pint of cold milk. Repeat process every 1/2 hour, or oftener if
pudding browns too fast, till 5 pints are used; then let it bake till
done--6 hours in all. Serve hot with sauce of grated or granulated
maple sugar stirred into rich cream, and kept very cold till needed.

November 13

_Lamb Cutlets
Potatoes
*Curried Lima Beans
Tomato Salad
Cheese Fritters
Benedictine Jelly
Coffee_

_*Curried Lima Beans_--Chop 1 onion finely and fry it for a few
minutes in 2 tablespoons Crisco, add 1 tablespoon curry powder, 1
teaspoon salt, 1 teaspoon flour, 1 teaspoon lemon juice, and 1 cup
water, allow to cook slowly for 20 minutes, then add 1-1/2 cups cooked
lima beans, mix well and serve hot.

November 14

_Cream of Tomato Soup
*Nut Roast
Piquante Sauce
Sweet Potatoes
Fried Egg Plant
Lettuce Salad
Baked Quinces
Gingerbread
Coffee_

_*Nut Roast_--1/2 cup lentils, 1/2 cup shelled roasted peanuts, 1/2
tablespoon Crisco, 1/2 cup toasted breadcrumbs, 1/2 teaspoon salt,
1/2 saltspoon pepper and milk. Soak lentils over night; in morning
drain, cover with fresh water and bring to boil. Drain again; and
put in fresh water and cook until tender. Drain once more; throw away
water and press lentils through colander. Add nuts, either ground or
chopped, Crisco, breadcrumbs, seasoning and milk sufficient to make
mixture consistency of mush. Put into Criscoed baking dish; bake in
moderate oven 1 hour; turn out on heated platter; garnish with parsley
or watercress and serve with Piquante sauce.

Vegetarian

November 15

_Sweet Potatoes au Gratin
Corn, a la Southern
*Raisin and Nut Bread
Apples Stuffed with Celery
Caramel Custards
Coffee_

_*Raisin and Nut Bread_--1 egg, 3/4 cup sugar, 1-1/2 cups milk, 1
teaspoon salt, 3 cups flour, 2 teaspoons baking pow