telli, 40
Ham Toast, 40
Hungarian Goulash, 40
Jellied Veal, 41
Lamb and Rice, 41
Liver and Bacon, 41
Meat Souffle, 41
Meat Stew, 42
Pot Roast, 42
Ragout of Beef, 43
Roast Beef, 43
Round Steak, 43
Smothered or Pot-Roasted Beef, 43
Spanish Steak, 44
Turkey Dressing, 44
Veal Bird, 44
Veal Cutlets, 44
Veal Loaf, 44
Veal Pie, 45
MISCELLANEOUS.
Baked Cheese, 96
Baking Powder, 96
Banana Fritters, 96
Cheese Straws, 96
Chestnuts, 96
Gelatine, 97
Jelly, 97
Mince Meat, 97
Oat Meal Gruel for Babies, 97
Tomato Sauce, 98
Welsh Rarebit, 98
Yorkshire Pudding, 98
PICKLES AND PRESERVES.
Catsup, 87
Chili Sauce, 87
Cucumber Pickle, 87
Cucumber Sweet Pickles, 88
French Pickle, 88
German Pickled Plums or Peaches, 88
Green Tomato Pickle, 88
Spiced Grapes, 88
Sweet Pickle Beets, 88
Uncooked Sweet Pickles, 89
Preserves and Jellies.
Blackberry Jam, 89
Cherry Preserves, 89
Crab Apple Jelly, 90
Currant and Raspberry Preserves, 90
Grape Jelly, 90
Marmalade, 91
Plum Compote, 91
Red Raspberry Jam, 91
SALADS.
Asparagus Salad, 26
Beet Relish, 26
Boiled Dressing, 27
Cold Slaw, 27
Combination Salad, 27
Cooked Salad Dressing, 27
French Dressing, 28
Fruit Salad, 28
Hot Slaw, 28
Lettuce Salad, 28
Mayonnaise, 29
New England Potato Salad, 29
Potato Salad, 29
Salad No. 1, 30
Salad No. 2, 30
Salad, 30
Sour Cream Potato Salad, 30
Swedish Salad, 30
Sweetbread Salad, 30
Sweet Cream Dressing, 31
Tomato-Cucumber Salad, 31
Tomato Salad, 31
THE TABLE.
Setting the Table, 108
SOUPS.
Bean Soup, 17
Bouillon, 17
Corn Soup, 18
Cream of Celery Soup, 18
Cream of Corn Soup, 18
French Pea Soup, 18
Mixed Vegetable Soup, 19
Mock Bisque, 19
Mutton Broth, 19
Oyster Soup, 19
Potato Soup, 20
Tomato Bouillon, 20
Tomato Soup, 20
Veal Bouillon, 20
VEGETABLES.
Asparagus, 49
Beets, 49
Cincinnati Baked Beans, 50
Corn, 50
Corn Pudding, 50
Creamed Cauliflower, 50
Green Stuffed Peppers, 51
Hashed Brown Potatoes, 51
Hashed Turnips, 51
Home-Made Noodles, 51
Kale Cannon, 52
Lyonnaise Potatoes, 52
Mock A
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