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been so fully described, that it may, perhaps, appear superfluous to attempt any further account of a place already so well known; but as all men are supposed to possess a certain portion of vanity, and as travellers are proverbially accused of laying claim to the discovery of some facts which had escaped the observation of their predecessors, I venture to throw together, into as brief a compass as possible, the result of my inquiries, in the hope that I may add something to that which is already known, and, at all events, with a strong confidence in the accuracy of my remarks. The wine, being of vital importance to the prosperity of the island, presents the first claim to the attention of a stranger. A sort of controversy, with better reasons on the one side than the other, prevails, respecting the relative qualities of the wines produced at the north and the south sides of the island; in which the vineyards at the north side have suffered what appears to be an indiscriminate and injudicious censure. The grape chiefly grown there is the Virdelho, which the most experienced planters allow to be productive of the strongest and most esteemed of their wines; and when it is of the growth of the southern vineyards it is held in the highest estimation. It must, however, be admitted that the northern aspect is unfavourable to the grape, and that the greater proportion of the wines from that side are only fit for the still. The cause of this may be referred to a variety of circumstances; such as the marked difference in the soil and aspect and the mode of cultivation, the vines being trained upon trees; whilst on the south side the more approved system is practised of training them upon horizontal trellis work, raised two or three feet from the ground, by which the plant is supported and the fruit exposed to the full influence of the sun. A great superiority of flavour is, no doubt, thus obtained: on the north side, the grapes are entirely of the white kind, whilst on the south there is a great variety, but chiefly of the red, from which it is said the finest wine is made. The famed vineyards of the Malmsey and Sercial wines, are towards the west end of the south side. There is but a very small quantity of either grown on this spot of the first rate quality, or indeed of any value as a characteristic wine, for on the easternmost part of this situation there is a constant flow of water rushing from the summits of the rocks, th
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