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as I advanced. "Well," cried one, "who are you? Nobody sent for you." "Tramp, my smart fellow," said the other; "this an't your shop." "Is n't this Killeen's?" said I, stoutly. "Just so," said the first, a little surprised at my coolness. "Well, then, a young gentleman from the college sent me to order dinner for him at once, and pay for it at the same time." "What will he have?" "Soup, and a steak, with a pint of port," said I; just the kind of dinner I had often heard the old half-pay officers talking of at the door of the Club in Foster Place. "What hour did he say?" "This instant. He's coming down; and as he starts by the mail at seven, he told me to have it on the table when he came." "All right; four-and-six," said the waiter, holding out his hand for the money. I gave him my crown piece; and as he fumbled for the sixpence I insinuated myself quietly into the hall. "There's your change, boy," said the waiter; "you need n't stop." "Will you be so good, sir," said I, "to write 'paid' on a slip of paper for me, just to show the gentleman?" "Of course," said he, taken possibly by the flattering civility of my address; and he stepped into the bar, and soon reappeared with a small scrap of paper, with these words: "Dinner and a pint of port, 's. 6d.--paid." "I'm to wait for him here, sir," said I, most obsequiously. "Very well, so you can," replied he, passing on to the coffee-room. I peeped through the glass door, and saw that in one of the little boxes into which the place was divided, a table was just spread, and a soup-tureen and a decanter placed on it. "This," thought I, "is for me;" for all the other boxes were already occupied, and a great buzz of voices and clashing of plates and knives going on together. "Serve the steak, sir," said I, stepping into the room and addressing the head-waiter, who, with a curse to me to "get out of that," passed on to order the dish; while I, with an adroit flank movement, dived into the box, and, imitating some of the company, spread my napkin like a breastplate across me. By a great piece of fortune the stall was the darkest in the room, so that when seated in a corner, with an open newspaper before me, I could, for a time at least, hope to escape detection. "Anything else, sir?" cried a waiter, as he uncovered the soup, and deposited the dish of smoking beef-steak. "Nothing," responded I, with a voice of most imposing sternness, and
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