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nis_, or _odorata_) is found in this country on sand banks in the West of England and Cornwall; but it is then most probably a [450] garden scape, and an alien, its native habitat being in Canada and the United States of America. We cultivate it freely in our parterres as a brilliant, yellow, showy flower. It belongs to the natural order, _Onagraceoe_, so called because the food of wild asses; and was the "vini venator" of Theophrastus, 350 B.C. The name signifies having the odour of wine, _oinos_ and _theera_. Pliny said: "It is an herbe good as wine to make the heart merrie. It groweth with leaves resembling those of the almond tree, and beareth flowers like unto roses. Of such virtue is this herbe that if it be given to drink to the wildest beast that is, it will tame the same and make it gentle." The best variety of this plant is the _OEnothera macrocarpa_. The bark of the Evening Primrose is mucilaginous, and a decoction made therefrom is of service for bathing the skin eruptions of infants and young children. To answer such purpose a decoction should be made from the small twigs, and from the bark of the larger branches, retaining the leaves. This has been found further of use for diarrhoea associated with an irritable stomach, and asthma. The infusion, or the liquid extract, acts as a mild but efficient sedative in nervous indigestion, from twenty to thirty drops of the latter being given for a dose. The ascertained chemical principle of the plant, _OEnotherin_, is a compound body. Its flowers open in the evening, and last only until the next noon; therefore this plant is called the "Evening Primrose," or "Evening Star." Another of the Primrose tribe, the Cyclamen, or Sow-bread (_Panis porcinus_), is often grown in our gardens, and for ornamenting our rooms as a pot plant. Its name means (Greek) "a circle," and refers to the reflected corolla, or to the spiral fruit-stalks; and again, [451] from the tuber being the food of wild swine. Gerard said it was reported in his day to grow wild on the Welsh mountains, and on the Lincolnshire hills: but he failed to find it. Nevertheless it is now almost naturalised in some parts of the South, and East of England. As the petals die, the stalks roll up and carry the capsular berries down to the surface of the ground. A medicinal tincture is made (H.) from the fresh root when flowering. The ivy-leaved variety is found in England, with nodding fresh-coloured blossoms, and
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