nis_, or _odorata_) is found
in this country on sand banks in the West of England and Cornwall;
but it is then most probably a [450] garden scape, and an alien, its
native habitat being in Canada and the United States of America.
We cultivate it freely in our parterres as a brilliant, yellow, showy
flower. It belongs to the natural order, _Onagraceoe_, so called
because the food of wild asses; and was the "vini venator" of
Theophrastus, 350 B.C. The name signifies having the odour of
wine, _oinos_ and _theera_. Pliny said: "It is an herbe good as wine
to make the heart merrie. It groweth with leaves resembling those of
the almond tree, and beareth flowers like unto roses. Of such virtue
is this herbe that if it be given to drink to the wildest beast that
is, it will tame the same and make it gentle." The best variety of this
plant is the _OEnothera macrocarpa_.
The bark of the Evening Primrose is mucilaginous, and a decoction
made therefrom is of service for bathing the skin eruptions of
infants and young children. To answer such purpose a decoction
should be made from the small twigs, and from the bark of the
larger branches, retaining the leaves. This has been found further of
use for diarrhoea associated with an irritable stomach, and asthma.
The infusion, or the liquid extract, acts as a mild but efficient
sedative in nervous indigestion, from twenty to thirty drops of the
latter being given for a dose. The ascertained chemical principle of
the plant, _OEnotherin_, is a compound body. Its flowers open in
the evening, and last only until the next noon; therefore this plant is
called the "Evening Primrose," or "Evening Star."
Another of the Primrose tribe, the Cyclamen, or Sow-bread (_Panis
porcinus_), is often grown in our gardens, and for ornamenting our
rooms as a pot plant. Its name means (Greek) "a circle," and refers
to the reflected corolla, or to the spiral fruit-stalks; and again,
[451] from the tuber being the food of wild swine. Gerard said it was
reported in his day to grow wild on the Welsh mountains, and on the
Lincolnshire hills: but he failed to find it. Nevertheless it is now
almost naturalised in some parts of the South, and East of England.
As the petals die, the stalks roll up and carry the capsular berries
down to the surface of the ground. A medicinal tincture is made
(H.) from the fresh root when flowering. The ivy-leaved variety is
found in England, with nodding fresh-coloured blossoms, and
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