he waist on their
chatelaines. But in any large quantity the Nutmeg may produce
sleep of such a profundity as to prove really dangerous. Two
drachms of the powder have brought on a comatose sleep with some
delirium.
[395] The Nutmeg contains starch, protein, and other simple
constituents, in addition to its stimulating principles. Mace is the
aromatic envelope of the Nutmeg, and possesses the same qualities
in a minor degree. Its infusion is a good warming medicine against
chronic cough, and moist bronchial asthma in an old person. Mace
is a membranaceous structure enveloping the Nutmeg, having a
fleshy texture, and being of a light yellowish-brown colour. It
supplies an allied essential volatile principle, which is fragrant and
cordial. If given three or four times during the twenty-four hours, in
a dose of from eight to twelve grains, crushed, or powdered Mace
will prove serviceable against long-continued looseness of the
bowels; but this dose should not be exceeded for fear of inducing
narcotism.
Cloves (from _clavus_, a nail), also found in the kitchen spice box,
and owning certain medicinal resources of a cordial sort, which are
quickly available, belong to the Myrtle family of plants, and are the
unexpanded flower buds of an aromatic tree (_Caryophyllus_),
cultivated at Penang and elsewhere. They contain a volatile oil
which, like that of Chamomile, although cordial, lowers nervous
sensibility, or irritability: also tannin, a gum resin, and woody
fibre. This volatile oil consists principally of "eugenin" with a
camphor, "caryophyllin." The "eugenic acid," with a strong odour of
cloves, is powerfully antiseptic and anti-putrescent. It reduces the
sensibility of the skin: and therefore the oil with lanolin is a
useful application for eczema.
Dr Burnett has lately taught (1895) that a too free use of Cloves will
bring on albuminuria; and that when this disease has supervened
from other causes, the dilute tincture of Cloves, third decimal
strength, will frequently do much to lessen the quantity of albumen
[396] excreted by the kidneys. From five to ten drops of this tincture
should be given with water three times a day.
Used in small quantities as a spice the Clove stimulates digestion,
but when taken more freely it deadens the susceptibility of the
stomach, lessens the appetite, and induces constipation. An infusion
of Cloves, made with half an ounce to a pint of water, and drank in
doses of a small winegl
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