't mind saying so; and the young rector of St. Asaph's was sitting
opposite to him in a religious ecstasy over a _salmi_ of duck.
"The Duke arrived this morning, did he not?" said Mr. Furlong.
"From New York," said Mr. Fyshe. "He is staying at the Grand Palaver. I
sent a telegram through one of our New York directors of the Traction,
and his Grace has very kindly promised to come over here to dine."
"Is he here for pleasure?" asked the rector.
"I understand he is--" Mr. Fyshe was going to say "about to invest a
large part of his fortune in American securities," but he thought
better of it. Even with the clergy it is well to be careful. So he
substituted "is very much interested in studying American conditions."
"Does he stay long?" asked Mr. Furlong.
Had Mr. Lucullus Fyshe replied quite truthfully, he would have said,
"Not if I can get his money out of him quickly," but he merely
answered, "That I don't know."
"He will find much to interest him," went on the rector in a musing
tone. "The position of the Anglican Church in America should afford him
an object of much consideration. I understand," he added, feeling his
way, "that his Grace is a man of deep piety."
"Very deep," said Mr. Fyshe.
"And of great philanthropy?"
"Very great."
"And I presume," said the rector, taking a devout sip of the unfinished
soda, "that he is a man of immense wealth?"
"I suppose so," answered Mr. Fyshe quite carelessly. "All these fellows
are." (Mr. Fyshe generally referred to the British aristocracy as
"these fellows.") "Land, you know, feudal estates; sheer robbery, I
call it. How the working-class, the proletariat, stand for such tyranny
is more than I can see. Mark my words, Furlong, some day they'll rise
and the whole thing will come to a sudden end."
Mr. Fyshe was here launched upon his favourite topic; but he
interrupted himself, just for a moment, to speak to the waiter.
"What the devil do you mean," he said, "by serving asparagus half-cold?"
"Very sorry, sir," said the waiter, "shall I take it out?"
"Take it out? Of course take it out, and see that you don't serve me
stuff of that sort again, or I'll report you."
"Very sorry, sir," said the waiter.
Mr. Fyshe looked at the vanishing waiter with contempt upon his
features. "These pampered fellows are getting unbearable." he said. "By
Gad, if I had my way I'd fire the whole lot of them: lock 'em out, put
'em on the street. That would teach 'em. Yes
|