149
X. Magnitude in Building 152
XI. Infinity in Pleasing Objects 153
XII. Difficulty 153
XIII. Magnificence 154
XIV. Light 156
XV. Light in Building 157
XVI. Color considered as productive of the Sublime 158
XVII. Sound and Loudness 159
XVIII. Suddenness 160
XIX. Intermitting 160
XX. The Cries of Animals 161
XXI. Smell and Taste--Bitters and Stenches 162
XXII. Feeling.--Pain 164
PART III.
I. Of Beauty 165
II. Proportion not the Cause of Beauty in Vegetables 166
III. Proportion not the Cause of Beauty in Animals 170
IV. Proportion not the Cause of Beauty in the Human Species 172
V. Proportion further considered 178
VI. Fitness not the Cause of Beauty 181
VII. The Real Effects of Fitness 184
VIII. The Recapitulation 187
IX. Perfection not the Cause of Beauty 187
X. How far the Idea of Beauty may be applied to the
Qualities of the Mind 188
XI. How far the Idea of Beauty may be applied to Virtue 190
XII. The Real Cause of Beauty 191
XIII. Beautiful Objects Small 191
XIV. Smoothness 193
XV. Gradual Variation 194
XVI. Delicacy 195
XVII. Beauty in Color 196
XVIII. Recapitulation 197
XIX. The Physiognomy
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