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149 X. Magnitude in Building 152 XI. Infinity in Pleasing Objects 153 XII. Difficulty 153 XIII. Magnificence 154 XIV. Light 156 XV. Light in Building 157 XVI. Color considered as productive of the Sublime 158 XVII. Sound and Loudness 159 XVIII. Suddenness 160 XIX. Intermitting 160 XX. The Cries of Animals 161 XXI. Smell and Taste--Bitters and Stenches 162 XXII. Feeling.--Pain 164 PART III. I. Of Beauty 165 II. Proportion not the Cause of Beauty in Vegetables 166 III. Proportion not the Cause of Beauty in Animals 170 IV. Proportion not the Cause of Beauty in the Human Species 172 V. Proportion further considered 178 VI. Fitness not the Cause of Beauty 181 VII. The Real Effects of Fitness 184 VIII. The Recapitulation 187 IX. Perfection not the Cause of Beauty 187 X. How far the Idea of Beauty may be applied to the Qualities of the Mind 188 XI. How far the Idea of Beauty may be applied to Virtue 190 XII. The Real Cause of Beauty 191 XIII. Beautiful Objects Small 191 XIV. Smoothness 193 XV. Gradual Variation 194 XVI. Delicacy 195 XVII. Beauty in Color 196 XVIII. Recapitulation 197 XIX. The Physiognomy
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