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they are brought into the "foreground", while feelings grow vague and lose their character when thus singled {174} out for examination. Attend to the noises in the street and they stand out clearly, attend to the internal sensation of breathing and it stands out clearly, but attend to your pleasant state of feeling and it retreats out of sight. In the second place, sensations are "localized"; you can tell pretty well where they seem to come from. Sensations of light, sound and smell are localized outside the body, sensations of touch are localized on the skin (or sometimes outside), taste sensations are localized in the mouth, organic and muscular sensations in some part of the body. On the other hand, pleasantness and unpleasantness are much less definitely localized; they seem to be "in us", without being in any special part of us. In the third place, feelings differ from sensations in having no known sense organs. There is no special sense organ or set of sense organs for the feeling of pleasantness or unpleasantness, as there is for warmth or cold. Some sensations are pleasant, to be sure, and some unpleasant; but there is no one kind of sense organ that has the monopoly of either sort of feeling. Feeling-Tone of Sensations The pleasantness or unpleasantness characteristic of many sensations is called their "feeling-tone", and sensations that are markedly pleasant or unpleasant are said to have a strong or pronounced feeling-tone. Bitter is intrinsically unpleasant, sweet pleasant, the salty taste, when not too strong, neither one nor the other, so that it has no definite feeling-tone. Odors, as well as tastes, usually have a rather definite feeling-tone. Of sounds, smooth tones are pleasant, grating noises unpleasant. Bright colors are pleasant, while dull shades are sometimes unpleasant, sometimes merely indifferent or lacking in feeling-tone. Pain is usually unpleasant, moderate warmth and cold pleasant, simple touch {175} indifferent. Very intense sensations of any kind are likely to be unpleasant. The statements made above as to the subjectivity and non-localization of feeling do not apply altogether to the feeling-tone of sensations. The pleasantness or unpleasantness of a sensation is localized with the sensation and seems to belong to the object rather than to ourselves. The unpleasantness of a toothache seems to be in the tooth rather than simply "in us". The pleasantness of a sweet taste is l
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