ondent (who this was does not
appear), that since he had seen his face, he had been several times (as he
was while {336} writing) shut up in strong prisons; and the letter is dated
"The third of the sixth month, 1661. _From the Common Gaol in_ Burkdou,
_in_ France, _about thirty leagues from_ Dover, _where I am a sufferer
for speaking the Word of the Lord to two Priests, saying_, All Idols,
all Idolatries, and all Idol Priests must perish."
John Perrot seems to have considered that his mission extended over all the
world. While in Rome Prison of Madmen, he wrote an address "To all people
upon the face of the Earth," which he "sent thence the 8th of the 10th
month, 1660;" and he was, no doubt, the author of the tract which follows
it (and precedes the narrative) in my volume, entitled "Blessed openings of
a day of good things to the Turks. Written to the Heads, Rulers, Ancients,
and Elders of their Land, and whomsoever else it may concern," though it is
only signed "JOHN." To him also, I suppose, we must ascribe another tract,
_Discoveries of the Day-dawning to the Jewes. Whereby they may know in what
state they shall inherit the riches and glory of Promise_. "J. P." is all
that is given for the author's name on the title-page, but the tract is
signed [Hebrew: JWHN], that is, John. He too, I presume, was the author of
another of the tracts, _An Epistle to the Greeks, especially to those in
and about Corinth and Athens, &c. Written in Egripo in the Island of
Negroponte, by a Servant of the Lord: J. P._ He seems to have been at
Athens on the 27th day of the 7th month, in the year accounted 1657, being
the first day of the week, the day of Greek solemn worship, and to have
been "conversant" with Carlo Dessio and Gumeno Stephaci, "called Greek
doctors."
S. R. M.
Gloucester.
* * * * *
SNAIL-EATING.
(Vol. iii., p. 221.)
Snail-eating is by no means uncommon. When I was a youth I took a dozen
snails every morning to a lady who was of a delicate constitution, and to
whom they were recommended as wholesome food. They were boiled, and mixed
up with milk. They were the common snail, usually found about old garden
walls. A friend of mine, in walking round his garden, was in the habit of
picking the snails off his fruit-trees and eating them raw. He was somewhat
fastidious, for I have seen him take a snail, put it to his tongue, and
reject it as not of a good flavour, and
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