nnessee. De name of de town was Murphreesboro, and
my mammy and my four sisters and me all 'longed to Massa John Bell, but
he done sold us to Massa Joseph Spence, and dat how I come by my name.
"I 'members how Massa Spence brung us to Texas in wagons, and the way we
knowed when we hit Texas am 'cause massa 'gin to talk 'bout a norther.
When dat norther done strike, all de weeds and leaves jus' starts
rollin'. Us poor, ig'rant niggers thunk at first dey was rabbits, 'cause
we'd never seed a rabbit den. Massa Spence rid his hoss and Missie
Spence come 'long in de richer way, in a coach. De chillen walked
mornin's and de older folks walked afternoons.
"Massa Spence come to Montopolis, right nigh to Austin, and settled
down. I helped carry dinner pails to de field workers, and dey was full
of meat and cabbage and biscuit. Pappy wasn't dere then, 'cause he was
own by Massa Burrows, over in Tennessee. But when his massa died, my
massa bought pappy and he come out to Texas. Befo' I's a sizeable child,
mammy took sick with diphtheria and died and pappy had to be mammy and
pappy to us. Pappy was a big-bodied man and on Sunday mornin' he'd git
out of bed and make a big fire and say, 'Jiminy cripes! You chillen stay
in you beds and I'll make de biscuits.' He would, too. I laughs when I
thinks 'bout dem big, rye biscuits, what was so big we called dem
'Nigger heels.' Dey sho' was big biscuits, but dey was good. We never
did git no butter, though, and sometimes we'd ask the white chillen to
give us a piece of biscuit with butter on it. We got plenty other
eats--sliced meat and roastin' ears and sweet milk.
"After freedom pappy sent us to school to de white teacher, and dat's
why I can read and write. I went to de sixth grade and quit. Pappy was
drinkin' a lot then. He'd take alcohol and mix it with 'lasses and
water. But he was good to us. Sometimes a Texas norther come up and we'd
be on the way home and we'd see something comin' what look like a
elephant and it was pappy, with a bundle of coats.
"I was twenty-four years old when I married Andy Bunton and he jes'
rented farms here and yonder. We had a big weddin' and pork and turkey
and cake. Aunt Lucy Hubbard, what weighed three hundred pounds, done de
cookin' dat day. We had such a good time nobody knowed when one de
guests stole a whole turkey.
"I was mother of nine chillen and three of dem is livin' now. Andy made
a purty good livin till he had a paral'sis stroke. Poor
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