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those I had known. I had once seen and tasted a preparation called artificial cream that had been prepared by a friend of my fathers, an eminent English chemist. It was simply a combination of the known properties of cream united in the presence of gentle heat. But in Mizora they took certain chemicals and converted them into milk, and cream, and cheese, and butter, and every variety of meat, in a vessel that admitted neither air nor light. They claimed that the elements of air and light exercised a material influence upon the chemical production of foods, that they could not be made successfully by artificial processes when exposed to those two agents. Their earliest efforts had been unsuccessful of exact imitation, and a perfect result had only been obtained by closely counterfeiting the processes of nature. The cream prepared artificially that I had tasted in London, was the same color and consistency as natural cream, but it lacked its relish. The cream manufactured in Mizora was a perfect imitation of the finest dairy product. It was the same with meats; they combined the elements, and the article produced possessed no detrimental flavor. It was a more economical way of obtaining meat than by fattening animals. They were equally fortunate in the manufacture of clothing. Every mountain was a cultivated forest, from which they obtained every variety of fabric; silks, satins, velvets, laces, woolen goods, and the richest articles of beauty and luxury, in which to array themselves, were put upon the market at a trifling cost, compared to what they were manufactured at in my own country. Pallid and haggard women and children, working incessantly for a pittance that barely sustained existence, was the ultimatum that the search after the cause of cheap prices arrived at in my world, but here it traveled from one bevy of beautiful workwoman to another until it ended at the Laboratory where Science sat throned, the grand, majestic, humane Queen of this thrice happy land. CHAPTER IX. Whenever I inquired: "From whence comes the heat that is so evenly distributed throughout the dwellings and public buildings of Mizora?" they invariably pointed to the river. I asked in astonishment: "From water comes fire?" And they answered: "Yes." I had long before this time discovered that Mizora was a nation of very wonderful people, individually and collectively; and as every revelation of their genius occurr
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