_hinter-hausen_ of
Rudesheim you have already heard. Dr. Somerville once told me he had
analysed the pure Johannisberger, and that it contained less acidity
than any other wine he knew. The Steinberger is coming into favour; it
is the highest flavoured of all the German wines, its perfume or
_bouquet_, being really too strong.
Rudesheim was a Roman station, and it is probable that its wines date
from their government. There is still a considerable ruin, belonging, I
believe to the Count of Ingelheim, that is supposed to have been built
by the Romans, and which has been partially fitted up by its proprietor,
as a place of retreat, during the vintage. This is truly a classical
_villagiatura_. It was curious to examine these remains, which are
extensive, so soon after going over the feudal castle, and it must be
confessed that the sons of the South maintained their long established
superiority here, as elsewhere. Ingelheim, where Charlemagne had a
palace, and where some pretend he was born, is in plain view on the
other side of the river, but no traces of the palace are visible from
this spot. Such is the difference between the false and the true Roman.
There is also a ruin, a small high circular tower, that is connected
with our inn, forming even one of our own rooms, and which is very
ancient, probably as ancient as the great Frank.
We left Rudesheim after breakfast, driving quite near to the hill of
Geissenheim, and quitting the main road, for the purpose of visiting
Johannisberg, which lies back a mile from the great route. We wound our
way around the hill, which on three sides is shaped like a cone, and on
the other is an irregular ridge, and approached the house by the rear.
If you happen to have a bottle of the wine of this vineyard (real or
reputed, for in this respect the false Simon Pure is quite as likely to
be true as the real,) you will find a sufficiently good resemblance of
this building on its label.
I can give you no other reason why this wine was formerly so little
known, while that of Hochheim had so great a reputation, than the fact
that the mountain, house, and vines were all the property of a
religious community, previously to the French revolution, and that the
monks probably chose to drink their own liquors. In this particular they
were unlike the people of Brie; for walking one day with Lafayette, over
his estate at La Grange, I expressed surprise at seeing some labourers
making wine. "Oh, y
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