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hat after the killing of the beast he had appeared for a moment, had leapt towards the Count and Thaddeus, and, seeing that both were safe and sound, had raised his eyes to Heaven, quietly repeated a prayer, and had run quickly into the field, as though some one were chasing him. Meanwhile at the Seneschal's bidding they had thrown into a heap bundles of heather, dry brushwood, and logs; the fire burst forth, and a grey pine tree of smoke grew up and spread out aloft like a canopy. Over the flame they joined pikes into a tripod; on the spears they hung big-bellied kettles; from the waggons they brought vegetables, meal, roast meats, and bread. The Judge opened a locked liquor case, in which there could be seen rows of white necks of bottles; from among them he took the largest crystal decanter--this the Judge had received as a gift from the Monk, Robak. It was Dantzic brandy, a drink dear to a Pole. "Long live Dantzic!" cried the Judge, raising the flask on high; "the city once was ours, and it will be ours again!" And he filled each glass with the silvery liquor, until at last it began to drip golden and glitter in the sun.87 In the kettles they were cooking _bigos_.88 In words it is hard to express the wonderful taste and colour of bigos and its marvellous odour; in a description of it one hears only the clinking words and the regular rimes, but no city stomach can understand their content. In order to appreciate Lithuanian songs and dishes, one must have health, must live in the country, and must be returning from a hunting party. However, even without these sauces, bigos is no ordinary dish, for it is artistically composed of good vegetables. The foundation of it is sliced, sour cabbage, which, as the saying is, goes into the mouth of itself; this, enclosed in a kettle, covers with its moist bosom the best parts of selected meat, and is parboiled, until the fire extracts from it all the living juices, and until the fluid boils over the edge of the pot, and the very air around is fragrant with the aroma. The bigos was soon ready. The huntsmen with a thrice-repeated vivat, armed with spoons, ran up and assailed the kettle; the copper rang, the vapour burst forth, the bigos evaporated like camphor, it vanished and flew away; only in the jaws of the caldrons the steam still seethed, as in the craters of extinct volcanoes. When they had eaten and drunk their fill, they put the beast on a waggon, and themselve
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