logists as to the
insufficiency or sufficiency of the slaves' allowance, we affirm that
all civilized nations have, in all ages, and in the most emphatic
manner, declared, that _eight quarts of corn a week_, (the usual
allowance of our slaves,) is utterly insufficient to sustain the human
body, under such toil and exposure as that to which the slaves are
subjected.

To show this fully, it will be necessary to make some estimates, and
present some statistics. And first, the northern reader must bear in
mind, that the corn furnished to the slaves at the south, is almost
invariably the _white gourd seed_ corn, and that a quart of this kind
of corn weighs five or six ounces _less_ than a quart of "flint corn,"
the kind generally raised in the northern and eastern states;
consequently a peck of the corn generally given to the slaves, would
be only equivalent to a fraction more than six quarts and a pint of
the corn commonly raised in the New England States, New York, New
Jersey, &c. Now, what would be said of the northern capitalist, who
should allow his laborers but _six quarts and five gills of corn for a
week's provisions?_

Further, it appears in evidence, that the corn given to the slaves is
often _defective_. This, the reader will recollect, is the voluntary
testimony of Thomas Clay, Esq., the Georgia planter, whose testimony
is given above. When this is the case, the amount of actual nutriment
contained in a peck of the "gourd seed," may not be more than in five,
or four, or even three quarts of "flint corn."

As a quart of southern corn weighs at least five ounces less than a
quart of northern corn, it requires little arithmetic to perceive,
that the daily allowance of the slave fed upon that kind of corn,
would contain about one third of a pound less nutriment than though
his daily ration were the same quantity of northern corn, which would
amount, in a year, to more than a hundred and twenty pounds of human
sustenance! which would furnish the slave with his full allowance of a
peck of corn a week for two months! It is unnecessary to add, that
this difference in the weight of the two kinds of corn, is an item too
important to be overlooked. As one quart of the southern corn weighs
one pound and eleven-sixteenths of a pound, it follows that it would
be about one pound and six-eighths of a pound. We now solicit the
attention of the reader to the following unanimous testimony, of the
civilized world, to the utter i