hick, April 22, 1890, sent by Albert F. Remy & Co., Mansfield,
Ohio. Pie made from it supposed to have made a man and woman sick. The
attending physician pronounced the case one of lead poisoning.
Per cent.
Tin dioxide with trace of lead 0.0424
Grains per pound 2.97
Equivalent to stannous chloride 3.74
Minimum doses 51.4
Maximum doses 6.4
_Serial No. 563._--Sample of canned pumpkin, received of Edward
Bethel, June 27, 1890. Labeled: Choice Pie Pumpkin, packed at Salem,
Columbiana County, Ohio, by G.B. McNabb, sent by A.F. Remy & Co.,
Mansfield, Ohio.
Per Cent.
Tin dioxide 0.0444
Grains per pound 3.11
Equivalent to stannous chloride 3.91
Minimum doses 56
Maximum doses 7
Can eroded.
_Serial No. 565._--Sample of canned pumpkin, bought of T.B. Vaure,
July 11, 1890. Labeled: Belpre Pumpkin, Golden. George Dana & Sons,
Belpre, Ohio.
Per Cent.
Tin dioxide 0.0054
Grains per pound 0.38
Equivalent to stannous chloride 0.48
Minimum doses 7.7
Maximum doses 1.0
Can eroded.
_Serial No. 566._--Sample of canned Hubbard Squash, bought of T.B.
Vaure, July 11, 1890. Labeled: Ladd Brand, L. Ladd, Adrian, Michigan.
Per Cent.
Tin dioxide 0.026
Grains per pound 1.85
Equivalent to stannous chloride 2.33
Minimum doses 37.00
Maximum doses 4.7
Can badly eroded.
_Serial No. 567._--Sample of canned tomatoes, bought of T.B. Vaure,
July 11, 1890. Labeled: Extra Fine Tomatoes. Blue Label. Curtice Bros.
Co., Rochester, N.Y.
Per Cent.
Tin dioxide 0.012
Grains per pound 0.84
Equivalent to stannous chloride 1.06
Minimum doses 16.00
Maximum doses 2.00
Inner coating eroded.
_Serial No. 568._--Sample of canned tomatoes, bought of T.B. Vaure,
July 11, 1890. Labeled: Fresh Tomatoes, Curtice Bros. Co., Rochester,
N.Y.
|