ut the
explanations given under the attendant circumstances were so
unsatisfactory, that the vigilant chief of the customs clapped his broad
mark on the mainmast, and seized the vessel and the unfortunate cask of
rum in the name and behalf of the United States!
Chapter X. "HOME! SWEET HOME!"
The afternoon of the day on which we arrived in Savannah, after the
vessel was secured to the wharf, and the decks put in proper condition,
the four half-starved individuals, composing the crew of the schooner
John, gayly stepped ashore, and proceeded in quest of some wholesome and
palatable food. Our pockets were not well lined, and we sought not for
luxuries; but we yearned for a good, full meal, which would satisfy our
appetite a blessing we had not enjoyed for several weeks.
After passing through a couple of streets, we came to a humble but
neat-looking dwelling house, with an apology for a garden in front.
Tables and seats were arranged beneath some trees; "spruce beer" was
advertised for sale, but there were indications that other kinds of
refreshments could be obtained. The place wore a comfortable aspect.
We nodded smilingly to each other, as much as to say, "This will do!"
entered the gateway, which stood invitingly open, and took seats at a
table.
Eastman, who was a native of New Hampshire, had resided many years on
a farm, and knew what was good living, inquired boldly of the master of
the establishment if he could furnish each of us with a capacious bowl
of bread and milk. The man replied that he could. On inquiring the
price, we found, to our great joy, that it was within our means. He was
told to bring it along; and in a few minutes, which seemed an age, the
bread and milk were placed before us.
The milk was cool, and of good quality. The bread was in the form of
rolls, newly baked, and manufactured of the finest flour. The aspect of
these "refreshments" was of the most tempting character! To our excited
imaginations, they equalled the nectar and ambrosia which furnished
the feasts on Mount Olympus. We did not tarry long to gaze upon their
beauties, or contemplate their excellence. Each one broke a roll
into his basin of milk, seized a spoon, and without speaking a word,
commenced operations with exemplary energy, with cheeks glowing with
excitement, and eyes glistening with pleasure; while our good-natured
host gazed in wonder on our proceedings, and grinned approbation!
Our gratification was comple
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