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OSITION, ETC.--OSTEOLOGICAL DIFFERENCES IN THE SKULL, VERTEBRAE, ETC.--EFFECTS OF USE AND DISUSE ON CERTAIN PARTS--CORRELATION OF GROWTH ... Page 225 CHAPTER VIII. DUCKS--GOOSE--PEACOCK--TURKEY--GUINEA-FOWL--CANARY-BIRD--GOLD-FISH-- HIVE-BEES--SILK-MOTHS. DUCKS, SEVERAL BREEDS OF--PROGRESS OF DOMESTICATION--ORIGIN OF, FROM THE COMMON WILD-DUCK--DIFFERENCES IN THE DIFFERENT BREEDS--OSTEOLOGICAL DIFFERENCES--EFFECTS OF USE AND DISUSE ON THE LIMB-BONES. GOOSE, ANCIENTLY DOMESTICATED--LITTLE VARIATION OF--SEBASTOPOL BREED. PEACOCK, ORIGIN OF BLACK-SHOULDERED BREED. TURKEY, BREEDS OF--CROSSED WITH THE UNITED STATES SPECIES--EFFECTS OF CLIMATE ON. GUINEA-FOWL, CANARY-BIRD, GOLD-FISH, HIVE-BEES. SILK-MOTHS, SPECIES AND BREEDS OF--ANCIENTLY DOMESTICATED--CARE IN THEIR SELECTION--DIFFERENCES IN THE DIFFERENT RACES--IN THE EGG, CATERPILLAR, AND COCOON STATES--INHERITANCE OF CHARACTERS--IMPERFECT WINGS--LOST INSTINCTS--CORRELATED CHARACTERS ... Page 276 CHAPTER IX. CULTIVATED PLANTS: CEREAL AND CULINARY PLANTS. PRELIMINARY REMARKS ON THE NUMBER AND PARENTAGE OF CULTIVATED PLANTS--FIRST STEPS IN CULTIVATION--GEOGRAPHICAL DISTRIBUTION OF CULTIVATED PLANTS. CEREALIA.--DOUBTS ON THE NUMBER OF SPECIES.--WHEAT: VARIETIES OF--INDIVIDUAL VARIABILITY--CHANGED HABITS--SELECTION--ANCIENT HISTORY OF THE VARIETIES.--MAIZE: GREAT VARIATION OF--DIRECT ACTION OF CLIMATE ON. CULINARY PLANTS.--CABBAGES: VARIETIES OF, IN FOLIAGE AND STEMS, BUT NOT IN OTHER PARTS--PARENTAGE OF--OTHER SPECIES OF BRASSICA.--PEAS: AMOUNT OF DIFFERENCE IN THE SEVERAL KINDS, CHIEFLY IN THE PODS AND SEED--SOME VARIETIES CONSTANT, SOME HIGHLY VARIABLE--DO NOT INTERCROSS.--BEANS.--POTATOES: NUMEROUS VARIETIES OF--DIFFERING LITTLE, EXCEPT IN THE TUBERS--CHARACTERS INHERITED ... Page 305 {vi} CHAPTER X. PLANTS _continued_--FRUITS--ORNAMENTAL TREES--FLOWERS. FRUITS.--GRAPES--VARY IN ODD AND TRIFLING PARTICULARS.--MULBERRY.--THE ORANGE GROUP--SINGULAR RESULTS FROM CROSSING.--PEACH AND NECTARINE--BUD-VARIATION--ANALOGOUS VARIATION--RELATION TO THE ALMOND.--APRICOT.--PLUMS--VARIATION IN THEIR STONES.--CHERRIES--SINGULAR VARIETIES OF.--APPLE.--PEAR.--STRAWBERRY--INTERBLENDING OF THE ORIGINAL FORMS.--GOOSEBERRY--STEADY INCREASE IN SIZE OF THE FRUIT--VARIETIES OF.--WALNUT.--NUT.--CUCURBITACEOUS PLANTS--WONDERFUL VARIATION OF. ORNAMENTAL TREES--THEIR VARIATION IN DEGREE AND KIND--ASH-TREE--SCOTCH-FIR--HAWTHORN. FLOWERS--MULTIPLE ORIGIN OF MA
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