Nunans Ridge. Of similar nature to the last, this rises 4 miles
inside of and parallel to it, lying 14 miles from Cape Porpoise on the
same bearings (SE. by S. 1/2 S.). This appears to be made up of two
shoals, the northern rising to 50 fathoms of water over a rocky, broken
bottom about 3 miles long by 1 mile wide, deepening southwesterly to a
narrow, muddy gully, where are 80 fathoms, and rising again to 60
fathoms over rocks and broken ground. The whole ground is about 8 miles
long with average widths of from 1 to 1 1/2 miles. This ground furnishes
good cod fishing and haddocking in the fall and early winter and again
in the spring months.
Southeast Jeffreys. Off the southeast edge of Jeffreys, about 24 miles
SE. from Boon Island, lies a piece of fishing ground having a hard
bottom of sand, gravel, and rocks, where depths slope away gradually
from the 50-fathom soundings near the main body of the bank to the
90-fathom mark farther out. This area is a good ground for cod and
haddock in the winter and spring and a hake ground in March. This
fishing spot is about 3 or 4 miles square and is bounded on all but the
western side by muddy bottom, which is of little value as a fishing
ground. Usually there is good haddocking in March on the outside of
Jeffreys, on its southeastern edge and in the cove between it and
Tillies in 60 and 70 fathom depths on a broken and muddy bottom. This
spot lies SE 1/2 from the Isle of Shoals, 27 miles to the center.
Eastern Shoal Water of Cape Ann. This is generally considered a part of
Jeffreys and is often spoken of as West Jeffreys by the fishermen. It
extends In an ENE. direction from Cape Ann for a distance of from 15 to
18 miles. It is, in fact, a southwest continuation of Jeffreys Ledge,
the two forming a nearly continuous ridge running NE. from Cape Ann a
distance of about 42 miles. Depths on the so-called Eastern Shoal Water
vary from 20 to 45 fathoms, the bottom being of rocks, pebbles, and
coarse gravel over most of its extent. Sand and mud occur on the edges.
The eastern part of the ground is resorted to by the haddock fleet
during the fall and early winter, and other parts are visited more or
less during the entire year for cod, haddock, and pollock by vessels and
boats from Cape Ann and by craft of various types from Boston and
Portland-line trawlers, gill-netters, and a few of the new type of small
otter trawlers, this latter fleet of craft constantly growing in number.
On
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