know the reason why these foods so often disagree with people, it seems
probable that texture is an important consideration. In both these
meats the fibre is fine, and fat is intimately mingled with the lean. A
close blending of fat with nitrogenous matter appears to give a fabric
which is hard to digest. The same principle is illustrated by
fat-soaked fried foods. Under the cover of the fat, thorough-going
bacterial decomposition of the proteins may be accomplished with the
final release of highly poisonous products. Attacks of acute
indigestion resulting from this cause are much like the so-called
ptomaine poisoning."
Much of the benefit of meat may be secured from other foods. Fat, for
example, may be obtained from milk and butter freed from the
objectionable qualities of the meat-fibre. In this connection it is
important to call attention to the use of fried fat. Avoid fat that is
mixed with starch particles in such foods as fried potatoes and
pie-crust.
The conditions during meals should always be as pleasant as possible.
This refers both to physical surroundings and mental condition. "The
processes occurring in the alimentary canal are greatly subject to
influences radiating from the brain. It is especially striking that
both the movements of the stomach and the secretion of the gastric
juice may be inhibited as a result of disturbing circumstances.
Intestinal movements may be modified in similar fashion."
"Cannon has collected various instances of the suspension of digestion
in consequence of disagreeable experiences, and it would be easy for
almost anyone to add to his list. He tells us, for example, of the case
of a woman whose stomach was emptied under the direction of a
specialist in order to ascertain the degree of digestion undergone by a
prescribed breakfast. The dinner of the night before was recovered and
was found almost unaltered. Inquiry led to the fact that the woman had
passed a night of intense agitation as the result of misconduct on the
part of her husband. People who are seasick some hours after a meal
vomit undigested food. Apprehension of being sick has probably
inhibited the gastric activities.
"Just as a single occasion of painful emotion may lead to a passing
digestive disturbance, so continued mental depression, worry, or grief
may permanently impair the working of the (alimentary) tract and
undermine the vigor and capacity of the sufferer. Homesickness is not
to be regarded light
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