, 350 Calories[2]

3 Eggs
4 tablespoons cold water
Nutmeg
4 tablespoons brandy
Sugar

Beat the eggs, add cold water, brandy and sweeten to taste. A little
nutmeg may be added. Give a tablespoonful at a time.

Egg and Wine, 125 Calories[5]

1 egg
1/2 cup cold water
Sugar
1 wineglass sherry
Nutmeg

Beat the egg. Heat the water and wine together but not boiling; pour
onto the egg, stirring constantly; flavor with sugar and nutmeg.

Egg Lemonade, 192 Calories

1 egg
2 tablespoons sugar
2 tablespoons lemon juice
1 cup cold water

Beat the egg thoroughly, add the sugar and lemon juice; pour in
gradually the water, stirring until smooth and well mixed. Strain and
serve. Two tablespoons of sherry or port may be added if desired.

Malted Milk and Egg, 120 Calories

1 tablespoon Horlick's Malted Milk
1 tablespoon crushed fruit
1 egg
20 drops acid phosphate
1 tablespoon crushed ice
3/4 cup ice water

Mix the malted milk powder, crushed fruit and egg and beat five minutes.
Add the phosphate and crushed ice, blending thoroughly. Strain and add
ice water or cold carbonated water, and a grating of nutmeg to flavor.

Stokes Mixture

Eggs and brandy 196 calories.

"2 egg yolks, 50 c. c. of brandy, 120 c. c. of aqua aurantii florun
(sugar or syrup enough to sweeten), has considerable nutritive, as well
as stimulative value, and is eligible for use when such a combination is
indicated."

Grape Yolk, 150 Calories

1 egg
1 tablespoon sugar
Speck salt
2 tablespoons Welch's Grape Juice

Separate egg. Beat yolk, add sugar and stand aside while the white is
thoroughly whipped. Add the grape juice to the yolk and pour this onto
the whipped white, blending carefully. Serve cold. Have all ingredients
chilled before blending.

Grape Juice and Egg, 270 Calories

1 egg
1/2 cup rich milk
1 tablespoon sugar
1/4 cup Welch's Grape Juice

Beat yolk and white separately very light. To the yolk add milk, sugar
and grape juice, and pour into glass. To the white add a little powdered
sugar and a taste of grape juice. Serve on yolk mixture. Chill all
ingredients before using.

Mulled Wine, 250-280 Calories