ty
growing on the root of an unknown kind. The tree is sold at two or
three years, counting the age of the top; and of course the tree is no
longer called a seedling, and it produces its implanted variety as
accurately as does the cion-grafted tree. Equally good trees are
produced by both cion-grafting and bud-grafting.
The apple-tree is now "propagated," and is ready for the planting.
Great hopes will be built on it, and the tree will probably do its
part to justify them. Nobody knows how a bud from a Baldwin tree holds
the memory of a Baldwin or from a Winesap tree the memory of a
Winesap. Neither does anyone know why of two seeds that look alike one
will unerringly produce a cabbage and the other a cauliflower. So
accustomed are we to these results that we never challenge a twig of
apple or a seed of cabbage: we assume that the twig or the seed
"knows." Nor have we yet approached this question in our elaborate
studies of plant-breeding. Here is one of the mysteries that baffles
the skill of the physiologist and chemist, yet it is a mystery so very
common that we know it not, albeit the life on the planet would
otherwise be utter confusion.
IX
THE DWARF APPLE-TREE
We have learned that many kinds of apples and apple-trees may come
from a batch of seeds. Differences are expressed in the tree as well
as in the fruit. In fact, stature is usually one of the
characteristics of the variety. Here I open Downing's great book, "The
Fruits and Fruit-Trees of America," and find the description of a
certain variety beginning: "Tree while young very slow in its growth,
but makes a compact well-formed head in the orchard," and another:
"Tree vigorous, upright spreading, and productive." We know the small
stature and early bearing of the Wagener (wherefore it is often
planted in the orchard as a filler), and the great wide-spreading head
of the Tompkins King with the apples scattered through the tree.
Now it so happens that in the course of time certain great races of
the apple-tree have arisen, we do not know just why or how. There is
the race or family of the russets and of the Fameuse. So are there
several races very small in stature, remaining perhaps no larger than
bushes. If we were to propagate any of the ordinary apples on such
diminutive stocks, we should have a "dwarf apple-tree."
The dwarf apple, then, is not a question of variety but of stock. Any
variety may be grown as a dwarf by grafting it on a p
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