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the grain growers of the distant provinces of the empire to supplant the cultivators of its heart by the unrestricted admission of foreign corn, before the invasion of the northern nations commenced. In fact, however, the evil was done before they appeared on the passes of the Alps; it was the weakness thus brought on the central provinces which rendered them unable to contend with enemies whom they had often, in former times, repelled and subdued. A few quotations from historians of authority, will at once establish this important proposition. "_Since the age of Tiberius_," says Gibbon, "the decay of agriculture had been felt in Italy; and it was a just subject of complaint, that the laws of the Roman people depended on the accidents of the winds and the waves. In the division and decline of the empire, _the tributary harvests of Egypt and Africa_ were withdrawn; the numbers of the inhabitants continually diminished with the means of subsistence; and the country was exhausted by the irretrievable losses of war, pestilence and famine. Pope Gelasius was a subject of Odoacer, and he affirms, with strong exaggeration, that in Emilia, Tuscany, and the adjacent provinces, the human species was almost extirpated."[21] Again the same accurate author observes in another place--"Under the emperors the agriculture of the Roman provinces was _insensibly ruined_; and the government was obliged to make a merit of remitting tributes which _their subjects were utterly unable to pay_. Within sixty years of the death of Constantine, and on the evidence of an actual survey, an exemption was granted in favour of three hundred and thirty thousand English acres of desert and uncultivated land _in the fertile and happy Campania_, which amounted to an eighth of the whole province. As the footsteps of the barbarians had not yet been seen in Italy, the cause of _this amazing desolation, which is recorded in the laws_,[22] can be ascribed only to the administration of the Roman emperors."[23] The two things which, beyond all question, occasioned this extraordinary decline of domestic agriculture in Italy before the invasion of the barbarians commenced, were the weight of _direct taxation_, and the _decreasing value of agricultural produce_, owing to the constant importation of grain from Egypt and Lybia, where, owing to the cheapness of labour and the fertility of the soil in those remote provinces, so burdensome did the first become, that Gi
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