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not a balanced diet, mostly sugar, but it is a splendid food. The difficulty is in keeping it soft. But it is not a difficult thing. Cold storage will keep the chestnut in splendid shape for eating purposes. I would plant chestnuts and plant them now. Sooner or later, if they die off, we in the East will be prepared to replace them, but for the present you will have the whole field east of the Rocky Mountains. I do not know of another opportunity as great as the chestnut. I just wish I could take 20 acres of this land with me back to my rocky Pennsylvania farm. DR. COLBY: In Illinois the chestnut is not native and people don't realize that it can be grown. Some of the speakers have mentioned the Riehls. I want to mention the Endicott place. Mr. Endicott tells me that it is increasingly difficult to supply the demand for his chestnuts. He sells his nuts sometimes a year in advance. Developing of cleaning machinery and sorting machinery is going on apace. Mr. Endicott is interested in a sorting machine such as we use for apples. It is true we are going to get the blight out here sooner or later. Meantime we are going to try to anticipate it by securing hybrids which are resistant and of good quality at the same time. MR. SNYDER: I would like to say a word as to planting chestnuts here in Iowa, and especially here north. What has been said is true of the southern part of the state. We may grow varieties there that it would not do to plant in the northern part of the state. I think I can show you tomorrow if you visit my place that I have had considerable experience in planting chestnuts just as an experiment. The first planting mostly has gone out because of our climatic conditions. We have severe winters. We must be careful what varieties we plant and what stocks they are worked on when we do plant them. A few years ago a nurseryman wrote me he would like to go out of business and he had chestnut seedlings for sale. I bought his seedlings. I lost them all the next winter. Why? Because of their mixed parentage, European and Japanese. They were not hardy, that was all there was to it. If the nurserymen here and farther north will be careful in the selection of the varieties they use, we can grow them. There are two factors, the stocks you graft on and the varieties you want to grow. MR. FREY: In my old home place there are native chestnuts over 60 years old. MR. SNYDER: If we had time I could take you to visit a gr
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