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geologist, although he may understand fully the origin of soils and may indicate certain broad features, must acquire a vast technique not closely related to geology before he becomes effective in soil survey work and diagnosis. For these reasons the mapping and classification of soils, while often started by geologists of state or federal surveys, have in their technical development and application now passed largely into the hands of soil experts in the special soil surveys affiliated with the U. S. Department of Agriculture and with agricultural colleges. FOOTNOTES: [13] A good summary of this subject may be found in _Engineering Geology_, by H. Ries and T. L. Watson, Wiley and Sons, 2d ed., 1915. [14] Marbut, Curtis F., Soils of the United States: _Bull. 96, Bureau of Soils_, 1913, p. 10. CHAPTER VII THE FERTILIZER GROUP OF MINERALS GENERAL COMMENTS Soils are weathered rock more or less mixed with organic material. The weathering processes forming soils are in the field of geologic investigation, but the study of soils in relation to agriculture requires attention to texture and to several of their very minor constituents which have little geologic significance. Soil study has therefore become a highly specialized and technicalized subject,--for which a geological background is essential, but which is usually beyond the range of the geologist. To supply substances which are deficient in soils, however, requires the mining, quarrying, or extraction of important mineral resources, and in this part of the soil problem the geologist is especially interested. Soils may be originally deficient in nitrates, phosphates, or potash; or the continued cropping of soils may take out these materials faster than the natural processes of nature supply them. In some soils there are sufficient phosphates and potash to supply all plant needs indefinitely; but the weathering and alteration processes, through which these materials are rendered soluble and available for plant life, in most cases are unable to keep up with the depletion caused by cropping. A ton of wheat takes out of the soil on an average 47 pounds of nitrogen, 18 pounds of phosphoric acid, 12 pounds of potash. On older soils in Europe it has been found necessary to use on an average 200 pounds of mixed mineral fertilizers annually per acre. On the newer soils of the United States the average thus far used has been less than one-seventh of th
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