s:
Sheep raising requires careful attention, but does not demand a great
amount of heavy labor or expensive equipment.
The best time to make a start is in the early fall when good breeding
stock may be selected.
While pure-bred breeders are best, a pure-bred ram and ewes of good
grade will prove very satisfactory.
A start may be made in a small way, but it is best to have at least
twenty to forty breeders for economy of time, labor and other expenses.
As a rule it is most profitable to push the lambs for growth and market
them when they weigh 65 to 75 pounds.
This weight can be secured in about four months.
If a very large pasture is available the flock will thrive on this.
Otherwise fields must be fenced off and forage crops provided.
Breeding ewes must be exercised in the winter to insure strong lambs.
But protect them from rain or wet snow as soaked fleeces cause colds and
pneumonia.
[Illustration: ~SHROPSHIRE SHEEP~]
Thrifty condition and vigorous health must be maintained at all costs.
Otherwise the lambs will be small and weak and fleeces of inferior
quality. The regular use of Pratts Animal Regulator will improve
condition, insure health and vigor, increase number and quality of
lambs, promote growth of flesh and wool. And in large measure, it keeps
common diseases away because Pratt-fed sheep are in condition to
_resist_ disease.
Shearing should be done after lambing, usually in late spring or early
summer. If lambing time is late, the shearing may be done before the
lambs arrive. Tie up the fleeces separately, first sorting out dung
locks and tags.
After lambing, the individual ewes should be carefully watched to see
that they have plenty of milk and are in good condition. They should be
kept in pens for about three days, when they may be permitted to run
with the flock. Feed lightly for two or three days, then heavily to
stimulate the milk flow so lambs will be well-nourished. They may
profitably receive one to two pounds of grain per day during the nursing
period.
Inferior ewes should be marketed as rapidly as they are identified. Get
rid of the barren ones, producers of poor lambs, poor milkers, light
shearers.
Sheep must be protected against blood-thirsty dogs and external and
internal parasites. In many sections sheep growers have united to fight
sheep-killing dogs and good results have been secured. United action
against a common enemy is best, as public sentiment may thus
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