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able estates. But to give an account of such exceptional estates might convey a misleading idea of the general return to be obtained from coffee in Coorg, though I think it well to allude to the fact that better returns than those first mentioned can be obtained, and have been obtained, as it is always of value to know what particular pieces of land can do under the most favourable circumstances, as this opens up the important question as to whether it would not pay better to confine cultivation on an estate to a narrow area of the best soils and situations on it--a subject to which I shall more particularly refer later on in this chapter. In the case of well cultivated estates, an expenditure of eighty rupees per acre is incurred on superintendence and field labour, and fifty rupees an acre on manures and their application, but in many European, and most native estates, a total expenditure for superintendence, labour and manures of about eighty rupees only is incurred, and the results obtained are, of course, proportionately smaller. The native gardens and plantations are, as a rule, worked on the principle of taking everything that can be got out of the land, and putting nothing into it. Were these worked on European principles, it is hardly necessary to say that the export of coffee from Coorg would be largely increased. Cattle manure, bones, oil-cake and fish constitute the manures mainly used in Coorg. The first is universally recognized as being the most valuable for coffee, but the supply available in the Bamboo district (which contains, I may remind the reader, 20,000 out of the 32,323 acres under cultivation by Europeans), where grazing is scarce, is so small that planters have to depend to a great extent on the three last-named manures. Messrs. Matheson & Co., the owners of about 7,000 acres of coffee in Coorg, kept for some years in their employ an analytical chemist,[49] whose time was devoted to the analysis of soil, and the making of experiments on their estates, with the view of ascertaining what was best adapted for maintaining and improving their fertility. Salts of various kinds were experimented with, but, though the results from them were generally favourable, they were found to be too rapidly soluble for a climate so subject to heavy falls of rain. In the end, after many experiments, he came to the conclusion that the four above-mentioned manures were the best for the climate, and that the proport
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