to, the shoulder blade,
strong-boned and well-muscled, and lying close to ribs, but moving
freely. The lower arm is slightly bent inwards, and the feet should
be turned slightly outwards, giving an appearance of "crooked" legs
approximating to the cabriole of a Chippendale chair. Straight,
narrow, short shoulders are always accompanied by straight, short,
upper arms, forming an obtuse angle, badly developed brisket and
"keel" or chicken breast, and the upper arm being thrown forward by
the weight of the body behind causes the legs to knuckle over at the
"knees." Broad, sloping shoulders, on the other hand, insure soundness
of the fore-legs and feet. LEGS AND FEET--Fore-legs very short and
strong in bone, slightly bent inwards; seen in profile, moderately
straight and never bending forward or knuckling over. Feet large,
round, and strong, with thick pads, compact and well-arched toes,
nails strong and black. The dog must stand equally on all parts of
the foot. BODY--Should be long and muscular, the chest very oval,
rather than very narrow and deep, to allow ample room for heart and
lungs, hanging low between front legs, the brisket point should be
high and very prominent, the ribs well sprung out towards the loins
(not flat-sided). Loins short and strong. The line of back only
slightly depressed behind shoulders and only slightly arched over
loins. The hind-quarters should not be higher than the shoulders,
thus giving a general appearance of levelness. HIND-QUARTERS--The
rump round, broad, and powerfully muscled; hip bone not too short,
but broad and sloping; the upper arm, or thigh, thick, of good length,
and jointed at right angles to the hip bone. The lower leg (or second
thigh) is, compared with other animals, short, and is set on at right
angles to the upper thigh, and is very firmly muscled. The hind-legs
are lighter in bone than the front ones, but very strongly muscled,
with well-rounded-out buttocks, and the knee joint well developed.
Seen from behind, the legs should be wide apart and straight, and
not cowhocked. The dog should not be higher at the quarters than at
shoulder. STERN--Set on fairly high, strong at root, and tapering,
but not too long. Neither too much curved nor carried too high; well,
but not too much, feathered; a bushy tail is better than too little
hair. COAT AND SKIN--Hair short and close as possible, glossy and
smooth, but resistant to the touch if stroked the wrong way. The skin
tough and e
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