often repellent. EYES--Very bright and deeply set, full of
determination, and with a very steady expression. The look of the
Foxhound is very remarkable. NECK--Should be perfectly clean, no skin
ruffle whatever, or neck cloth, as huntsmen call it. The length of
neck is of importance, both for stooping and giving an air of majesty.
SHOULDERS--The blades should be well into the back, and should slant,
otherwise be wide and strong, to meet the arms, that should be long
and powerful. LEGS AND FEET--The bone should be perfectly straight
from the arm downward, and descend in the same degree of size to the
ankles, or, as the saying is, "down to his toes." The knee should
be almost flat and level; there should be no curve until coming to
the toes, which should be very strong, round, cat-shaped, and every
toe clean set as it were. FORE-RIBS AND BRISKET--Deep, fine ribs are
very essential, and the brisket should be well below the elbows. BACK
AND LOINS--Back should be straight. A hollow back offends the eye
much, and a roach back is worse. The loin wide, back ribs deep and
long, a slight prominence over the croup. QUARTERS AND HOCKS--The
quarters cannot be too long, full, showing a second thigh, and meeting
a straight hock low down, the shank bone short, and meeting shapely
feet. COAT--The coat is hard hair, but short and smooth, the texture
is as stiff as bristles, but beautifully laid. COLOUR--Belvoir tan,
which is brown and black, perfectly intermixed, with white markings
of various shapes and sizes. The white should be very opaque and
clear. Black and white, with tan markings on head and stifles. Badger
pied--a kind of grey and white. Lemon pied, light yellow and white.
Hare pied, a darker yellow and white. STERN--Long and carried gaily,
but not curled; often half white. HEIGHT--Dogs from 23-1/2 to 24
inches; bitches from 22 to 22-1/2 inches.

CHAPTER XXI

THE HARRIER AND THE BEAGLE

The Harrier is a distinct breed of hound used for hunting the hare--or
rather it should be said the Association of Masters of Harriers are
doing their utmost to perpetuate this breed; the Harrier Stud Book
bearing witness thereto: and it is to be deplored that so many Masters
of Harriers ignore this fact, and are content to go solely to Foxhound
kennels to start their packs of Harriers, choosing, maybe, 20 inch
to 22 inch Foxhounds, and thenceforth calling them Harriers. It is,
indeed, a common belief that the modern Harrier is but a