tation running up the centre, the occipital peak not prominent.
There should be a decided rise or brow over the eyes, but no abrupt
stop between them. FACE--The face should be chiselled well and
foreface long, of equal depth throughout, and well filled in below
the eyes with no appearance of being pinched. MUSCLES OF THE
CHEEK--The muscles of the cheeks should be quite flat, with no
lumpiness or cheek bumps, the angle of the jaw-bone well defined.
LIPS--The lips should hang quite square in front, forming a right
angle with the upper line of foreface. UNDERLINE--The underline of
the head, viewed in profile, runs almost in a straight line from the
corner of the lip to the corner of the jawbone, allowing for the fold
of the lip, but with no loose skin to hang down. JAW--The lower jaw
should be about level, or at any rate not project more than the
sixteenth of an inch. NOSE AND NOSTRILS--The bridge of the nose should
be very wide, with a slight ridge where the cartilage joins the bone.
(This is quite a characteristic of the breed.) The nostrils should
be large, wide, and open, giving a blunt look to the nose. A butterfly
or flesh-coloured nose is not objected to in harlequins. EARS--The
ears should be small, set high on the skull, and carried slightly
erect, with the tips falling forward. NECK--Next to the head, the
neck is one of the chief characteristics. It should be long, well
arched, and quite clean and free from loose skin, held well up,
snakelike in carriage, well set in the shoulders, and the junction
of head and neck well defined. SHOULDERS--The shoulders should be
muscular but not loaded, and well sloped back, with the elbows well
under the body, so that, when viewed in front, the dog does not stand
too wide. FORE-LEGS AND FEET--The fore-legs should be perfectly
straight, with big flat bone. The feet large and round, the toes well
arched and close, the nails strong and curved. BODY--The body is very
deep, with ribs well sprung and belly well drawn up. BACK AND
LOINS--The back and loins are strong, the latter slightly arched,
as in the Greyhound. HIND-QUARTERS--The hind-quarters and thighs are
extremely muscular, giving the idea of great strength and galloping
power. The second thigh is long and well developed as in a Greyhound,
and the hocks set low, turning neither out nor in. TAIL--The tail
is strong at the root and ends in a fine point, reaching to or just
below the hocks. It should be carried, when the dog is i